Hi! What are your thoughts on the speed of healing and its effects on the body?(symtpoms)

Do an acceleration of healing make the symtomps more accentuated?

Or can be an accelerated healing with no symptom at all?

Must a healing process be accompanied with a symptom?

Is there a relation on the pus/mucus/rashes/dandruff/etc, and the reduction of inner toxemia?

How much can one trust on the symptoms being part of a detoxification of old stored toxins or a renewal of damaged tissue or a improvement on tissue qualitiy?

Is there any people here that has 'achieved' a symptom-free life. And a perfect health? With astounding agility and endurance and all that a 'great health' would mean?

AV point of view, for whose that do not know. Is that symptoms are cleansing. Having symtomps and following a raw diet is a good thing. (without entering in details)

I dont remember exactly what GCB said. But i remember he quitting dairy cause it caused symtomps. Some leaking wart or the like.  So i think he didnt believed having symtomps was something good.

I respect those 2 experienced people's views. And if i understand correctly, they are kinda opposite.


In my own case, since very young (3 years age) i remember always being the last one when running. Having a lot of difficult when stretching. Really bad for physical performance.
I"m convinced that my bones and joints have been of very low quality and/or severely damaged. What must i expect if i want to 'heal' that? Can i have a symptom free recovery and regeneration? Or i must go trough some pain and uncomfortable moments if i want to get better?

Tnx in advance! I still have a lot of doubts. Looking for your personal feelings on your own road. Do you feel that you had healed faster some place of your body or some ailment, after a symtomp manifested? Or you feel that you healed some issue without noticing any pain or discomfort?

Why so muh repression towards svrn?

Why you need to talk as if you ARE the forum and as if the forum MUST have some rules about things?

So dairy MUST be bad, and every people that say the opposite is a threat to the forum .?

This is a forum i ln the first place... Every people can share what they think is right. Don't need to be corrected by an 'old all-expert'.

Recognize my superior level of knowledge, and do more shutting up and less strutting. Please. You're just embarrassing yourself.

 

I think the one embarrassing himself is you..

He said thst he analyzed feces many times after eating cheese with and without honey.

And found cheese intact when eaten alone. And completely digested when eated just with a tiny amount of cheese. I think it is like 1/8 honey of 1 part cheese.

He recommended eating cheese and honey 35 min after meat meal. As supplement. And 10 min after meat meal a 1/4 tsp cheese alone to absorb poisons dumped in stomach and not re-digest them with the honey-cheese combo.

A lot of people ruined their lives to some extent by listening to AV's detox theories, myself included. I am sure that some people do fine on AV's artificial diet, but not many. AV also recommended things like overating. In actual fact, since raw foods mostly contain more nutrients than cooked foods(due to heating/cooking depleting nutrients), it is not necessary to eat as much on a RVAF diet.

As regards AV's claims in his first 2 books, I am right on target there. I remember reading the recipes and finding out that most contained raw dairy in them. Perhaps AV's revised edition of WWTL in the last few years is significantly different from the earlier books, I admit I haven't read it.

Well, the recipes are not the diet. Are just that, recipes. To make people hunger for meat. That is on his own words.

If you haven't even read the updated versions of his books. Why you quote him so much? Every time i read you saying "aajonus recomendation re something" it is usually something different to what i'm reading from him.

I'm not against you. Just want to give credit to someone that has really helped me understand my body.

If you want to push egg production it is best to feed them grain, they have been genetically selected and feeded to do that.

If you dont give any seed but they have all free space to forage on wild native land, you will have best eggs ever. Maybe not too much, but the denser, yes.

I'm actually raising chickens and feeding corn and sorghum soaked on whey. Crushed bones and meat and fat leftovers. I can tell they are the best eggs i have tried. And they have all free space to forage. Native and growed land

After getting access to members area of ww2live.com i can tell that tylerdurden is misquoting aajonus on a lot of things. Are you up to the research and modifications he made from years 2005-2013? Huge changes.

All things that are being said here are mostly lies. I recommend that you investigate what was his late info.

Just too many misquotes here.

2 weeks ago i tried salt again. After 2 years without any. Himalayan pink salt.
I started a big batch of high fish (3 kg) with approx 3 tbsp of salt.
A week later i washed it, and choped in cubes. Then started to eat.  First bite was awful, and i instantly thought 'I ruined 3 kg of fish'.
Second night couldn't sleep due to headache. Still ate it for 3-4 days more. All nights headache. I still have that batch there on the fridge.

I hope when it ferments, sodium gets softened by bacteria. Or more absorbable without ill effects. Will wait at least 5 months.

Totally negative for me, despite what all people said. I wanted to try cause reading 'curemanual' and westonprice fundation. Stupid me. Aajonus was right? Headache are almost always cause of salt? I think so now.

If i'm going to mix different foods, i like to process or liquefied. So it is like a 'new' food. But it is all the same taste and every bite is the same food.
So i can be more aware of the taste changes and digestion is good this way. But in general, whole food is tastier.

God i love raw fatty fish

I do never cheat. Don't like to cheat myself, i'm actually very convinced about raw diet.

Haven't had social meals for more than a year. Ha... Last social meal i brought my raw meat and didn't give a fuck about what others think.

Personally i have to suck and lick fats (not chew) to enjoy the full flavor of fat.

If i bite on fat, it's like too much and is kinda disgusting. But sucking slowly is the most enjoyable experience i have when eating. So many different flavors on little pieces of fat. Be it butter, flax oil, or any animal flesh fat.

I think it has something to do with salivary enzymes breaking down fat and releasing the flavor from it. If you chew big piece, you beed too much enzymes and you will not feel the good flavour.

My 2 cents

Hi!
So.. I have been feeding whole raw bones to pregnant sow

I think she is swallowing them whole

Must i be careful on that?

Thanks!