Author Topic: How much raw milk does everyone drink?  (Read 4093 times)

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Offline RawZi

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Re: How much raw milk does everyone drink?
« Reply #25 on: October 25, 2011, 04:09:28 am »
And that is why fish and blubber does me so well and seems to help with the milk craving.

    I was rereading a little we2l book last night, and av recommends fish instead of dairy for some people.
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Offline Dorothy

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Re: How much raw milk does everyone drink?
« Reply #26 on: October 25, 2011, 05:17:26 am »
I noticed in AV's book that 3/4 of the recipes include dairy Zi. I wish he would make a similar recipe book without the dairy if he thinks fish is better for some people.

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Re: How much raw milk does everyone drink?
« Reply #27 on: September 18, 2012, 06:28:00 am »
I have just found a supply of organic raw milk 5 l per week at $3/l = $15 per week.
It tastes much better than supermarket milk and my son loves it. Right now I'm having homemade raw milk yogurt for breakfast - it tastes a mix of sour milk & yogurt.
They sell the milk as pet food and 'not for human consumption' - luckily I am an animal  ;D
Thank you to all Raw Paleo Diet Forum creators and contributors - I am learning so much from you all !
My goal is to eat a 100% high fat raw paleo diet.
So far eating mostly RP has made my body and mind stronger, given me more energy & faster exercise recovery, improved sleep and solved many annoying problems including a sore back, hard cracked soles of my feet, and IBS symptoms.

Offline Dorothy

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Re: How much raw milk does everyone drink?
« Reply #28 on: September 19, 2012, 12:25:49 am »
I should add an update here in case it is useful to someone.

I've had a fairly clean and successful diet for decades. My bones were always extremely strong - at least they felt that way to me. Never injuries without very rapid and sometimes extraordinary healing. Never did my bones give me an issue.

A few years ago I added dairy to my diet. It was one of the few changes. The grass-fed raw milk that I made into cheese, whey and butter never made me feel bad - only good - at least on a temporary basis. I would go off of it for weeks sometimes - but over the course of a few years it became a general part of my diet - not in excess - just a nice addition.

I not too long ago (in the scheme of things) realized that my bones had become a problem. In exercise my bones would be the first to give out. I was always able to get up and do lots of intense physical labor without any exercise in-between - but I got to the point where I was feeling pain upon exertion in my bones and would get injured.

Tyler posted an article about dairy and I realize that I might have done long-term damage to my mineral balance and hence to my bones even though when I ate dairy I felt good from it generally. So, I gave up dairy. My bones have been getting stronger and stronger from the time I gave it up.

Because my diet had been so clean and basically consistent for decades I was able to evaluate the dairy for me in a way that perhaps few can. It was a clean experiment. I've never had a dairy allergy and when I got into raw grass-fed dairy I thought it was God's gift and I REALLY miss it in terms of taste and variety to my diet - so it's not like I have anything against dairy - actually - I was such a big dairy fan there for those years and still think it has it's place. I just wanted to make sure that people here know what my experience was and that my opinions on dairy have changed.

I am very grateful to this forum for showing me that dairy for me had long-term effects on me that I was not aware of and that in fact, staying away from dairy was and is important for me.