Author Topic: ground beef stuffed capsicum  (Read 1985 times)

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Offline IonSurfer

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ground beef stuffed capsicum
« on: October 11, 2013, 04:37:46 pm »
Hi,

This is extremely easy. Just wash a (preferably red) capsicum, cut open the top and carve out the pith and seeds. Then just fill with raw ground beef.

It is tasty and neatly solves the problem of how to make raw beef more edible.
I chose grain-fed beef (boo!, hiss!) because I like the fat but I'm sure it would work perfectly well with grass-fed.

Bon appetit!

Regards,
Roger