Author Topic: aged cheese much better than raw beef  (Read 4045 times)

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Online norawnofun

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Re: aged cheese much better than raw beef
« Reply #50 on: May 30, 2018, 04:45:09 am »
Raw meat is easier to digest than cooked, but this rule doesn´t apply if you have low gastric acid / HCI.

Offline Qondrar_The_Redeemer

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Re: aged cheese much better than raw beef
« Reply #51 on: May 30, 2018, 09:25:46 am »
If this is true it goes against all raw meat thing..


I thought it was supposed to be "the easiest thing for us humans to digest"
It is for me. I can't tolerate plant foods in general. I don't really digest cooked lean meat well, and cooked/rendered fat gives me diarrhea. Raw meat I digest perfectly fine, and don't have any issues or constipation. Organ meats and the softer cuts of muscle are the easiest to digest, while some tougher cuts can be more difficult to digest, especially for certain people. Red meat (beef, veal, mutton, lamb, wild game etc...) is generally harder to digest than fish/poultry. I generally digest everything fine, except some tougher cuts of muscle which give me a more heavy feeling in my stomach, but that's all.

Generally, nothing applies to everyone. Perhaps the people that can't digest it as well, as norawnofun has already said, have low gastric acid. Perhaps they overeating, everyone has their own limit. Could depend on the specific animal or quality as well.