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« on: February 09, 2013, 04:46:28 am »
Thank you much! I'm sure I will have questions along the way, and I can tell there are a lot of knowledgeable folks here (you being one, as I've gathered from browsing your posts). It's humbling, as I have always been the go-to guy amongst friends and family for nutritional advice, but the more you know the more you realize how much you have yet to learn. I am happy to have found this forum.
An on-going balance in biochemistry would be a great delight, for sure! It's definitely balanced out a bit over the years since coming back to meat, but there is room for improvement. I've experienced peak mental health, or at least close to it, when doing neurofeedback. Unfortunately, I didn't have the money to continue, and at this point I've probably undone much of the re-wiring, but now I know that superlative mind is a real possibility, and that's exciting and a great relief.
On an unrelated note: I'm curious about "Thoth." Is there a consensus on the pronunciation of his name? I have heard it pronounced exactly as English speakers would expect it to be, which just sounds silly (and incidentally makes for a good joke: I saw a t-shirt with his image with the caption "I got thoth on my thirt"). I've also seen the pronunciations "toth" as well as "tote," both with a long "o."