Paleo Diet: Raw Paleo Diet and Lifestyle Forum
Raw Paleo Diet Forums => General Discussion => Topic started by: achillezzz on April 16, 2011, 10:20:51 pm
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In restaurants they make steak tartar from grain fed ground beef right?
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Unless otherwise noted at the restaurant I would assume all beef is grain fed.
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It might depend on which restaurant. Ask them.
I had a bad restaurant experience with tartar yesterday. We ordered appetizers, mine was called the steak tartare appetizer. Two deep fried greasy grain wrapper pockets arrived on my plate. I told the waitress, "no, I ordered the tartare". We argued back and forth, her insisting this is tartare and raw, even though I broke it open for her, showing how dark brown, crumbly and separated the meat was inside. Finally she agreed to take it away after I said that if I would take a bite my likely next move would be throwing up all over the table and floor.
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High end restaurants here might use grass-fed beef, but it's often grain finished which will ruin the fat profile, perhaps not all the benefits. It would be quite a lot high end as well.
LOL deep fried tartare. For dessert, boiled ice cream and sea berries.
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That's fried ice cream and sea grapes. I never heard of sea berries. *makes note to self to look that up*
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It is ruminant meat. Eat it :)
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Cooked raw?
Who the hell would cook a dish that is supposed to be raw? That doesn't even make sense.
Ooops...what is this? Damn!
http://en.wikipedia.org/wiki/Fried_ice_cream
Uuggg....