Author Topic: Fish sauce  (Read 3556 times)

0 Members and 1 Guest are viewing this topic.

Offline IonSurfer

  • Scavenger
  • *
  • Posts: 24
    • View Profile
Fish sauce
« on: July 24, 2014, 04:21:25 pm »
Hi,

While it is probably not raw (though it is well preserved due to it's high salt content so it could be) it is fermented so it may appeal to a more general Weston A. Price diet community.

It goes really well with raw beef mince!

This makes the consumption of raw beef (which is often hard to palate unless very fresh) more viable.

Try it...

Regards,
Roger

 

SMF spam blocked by CleanTalk