I've been on this diet for around four months and its easy to see why so many thrive on the diet. Raw meat digests perfectly every time, cooked not so much.
Now this might annoy many of you but I've honestly been finding this diet incredibly boring. Its not the diet per se, but the availability. I have no access to raw dairy, supermarket aged cheese seems to be a no-no, as is anything pork, chicken and fish. These things are former living garbage cans and buying wild caught fish or pastured pork or chicken comes at a huge cost.

I've been limited to pasteurised dairy, beef,lamb and eggs. As you can imagine, having these as your only option is really boring and far from optimal.  Organs are something I have no desire for anymore, either. I'm just sick of everything and would rather not eat at all.

Though I do appreciate the lack of dietary dogma on these forums, it does seem like a dogmatic lifestyle overall. Nobody has yet clarified what a carnivore diet is for, or whether its temporary. Seems like most are set to adopt this lifestyle for life, and I appreciate that if you have access to good sources of a wide range of food. I just wanted to share my honest take on this and as much as I've grown scared of plant based food, it seems like ill have to incorporate some back. Anybody else feel the same?

https://www.naturaldogsdirect.co.uk/
Raw milk and cheap meat, but not intended for human consumption.
Anybody have any experience with this? Is it worth taking the risk to save some money?