/* * Patch for filter_var() */ if(!function_exists('filter_var')){ define('FILTER_VALIDATE_IP', 'ip'); define('FILTER_FLAG_IPV4', 'ipv4'); define('FILTER_FLAG_IPV6', 'ipv6'); define('FILTER_VALIDATE_EMAIL', 'email'); define('FILTER_FLAG_EMAIL_UNICODE', 'unicode'); function filter_var($variable, $filter, $option = false){ if($filter == 'ip'){ if($option == 'ipv4'){ if(preg_match("/(\d{1,3}\.\d{1,3}\.\d{1,3}\.\d{1,3})/", $variable, $matches)){ $variable = $matches[1]; return $variable; } } if($option == 'ipv6'){ if(preg_match("/\s*(([:.]{0,7}[0-9a-fA-F]{0,4}){1,8})\s*/", $variable, $matches)){ $variable = $matches[1]; return $variable; } } } if($filter == 'email'){ if($option == 'unicode' || $option == false){ if(preg_match("/\s*(\S*@\S*\.\S*)\s*/", $variable, $matches)){ $variable = $matches[1]; return $variable; } } } } }
Donkey milk is similar to mare milk and human breast milk in that it is relatively poor in protein and fat but rich in lactose. http://en.wikipedia.org/wiki/Donkey_milk (http://en.wikipedia.org/wiki/Donkey_milk)
Use of donkey’s milk for a fermented beverage with lactobacilli http://tinyurl.com/pnmsltz (http://www.researchgate.net/publication/41701610_Use_of_donkeys_milk_for_a_fermented_beverage_with_lactobacilli)Because horse and donkey milks are so carby, they ferment well. Fermented horse milk (airag, kumis) is a traditional Eurasian beverage going back thousands of years. Some moderners have been rediscovering this ancestral beverage: