South Korea sounds like the only civilised nation where one could happily gorge on a raw wild hare carcass etc. in public without incurring public disapproval...
Title: Re: Fascinating Korean Squid Festival involving the eating of live squid
Post by: goodsamaritan on September 04, 2016, 05:33:29 pm
You need to edit your title to octopus not squid.
Title: Re: Fascinating Korean Squid Festival involving the eating of live squid and octopus
Post by: TylerDurden on September 04, 2016, 05:40:50 pm
As I understand it, the festival focuses on squid mostly which is why it is titled that. But I will change the last part.
Title: Re: Fascinating Korean Squid Festival involving the eating of live octopus etc.
Post by: dariorpl on September 04, 2016, 08:36:21 pm
South atlantic squid tentacles and head are very tasty, however the rest of the body (which people generally value the most) is not very enjoyable for me. Also it's really hard to find fresh squid where I live, almost all is frozen. Octopus I've only had once, from Spain (frozen), and it was really chewy. Never had any of them live. I hear you gotta make sure to chew them really well because the tentacles can attach to your throat and smother you.
Title: Re: Fascinating Korean Squid Festival involving the eating of live octopus etc.
Post by: svrn on September 07, 2016, 05:48:23 am
i once ate a rabbit carcass in public. Ended up drawing a crowd of 1 or 2 hundred people gawking at me. It was pretty funny.