Paleo Diet: Raw Paleo Diet and Lifestyle Forum

Raw Paleo Diet Gallery => Display Your Culinary Creations => Topic started by: kanotim on September 13, 2010, 11:05:38 pm

Title: Sashimi, Seaweed, Daikon
Post by: kanotim on September 13, 2010, 11:05:38 pm

The silvery fish is sanma or pacific saury. Its an oily fish high in vitamin D and currently in season in Japan- one of my favorite fish. The red flesh fish is hamachi or yellowtail. It's tasty too but I think sanma is more flavorful. Both of the sashimi come from wild fish. I seasoned the fresh seaweed with Japanese flavored vinegar and sesame seeds. The white stringy stuff is daikon or Japanese radish, a good source of vitamin C. I got the fish precut (sanma has tons of bones) from the grocery store so it was a pretty easy meal to prepare.

(http://i704.photobucket.com/albums/ww46/uph0/DSCN2863_2.jpg)
(http://i704.photobucket.com/albums/ww46/uph0/DSCN2864_2.jpg)

Title: Re: Sashimi, Seaweed, Daikon
Post by: Brady on September 14, 2010, 01:10:39 am

mmmm..that looks dam tasty gotta get my ass to Japan some day.

Title: Re: Sashimi, Seaweed, Daikon
Post by: kurite on September 14, 2010, 10:37:49 am

That looks so good!

Title: Re: Sashimi, Seaweed, Daikon
Post by: TylerDurden on September 14, 2010, 04:23:49 pm

Nice photos!