Paleo Diet: Raw Paleo Diet and Lifestyle Forum

Raw Paleo Diet Forums => General Discussion => Topic started by: svrn on February 17, 2012, 07:46:19 am

Title: veal liver
Post by: svrn on February 17, 2012, 07:46:19 am

what do you guys thing of eating veal liver. whats the difference in eating a baby animal that only had milk and no grass? Is it more nutritious or less?

Title: Re: veal liver
Post by: TylerDurden on February 17, 2012, 08:49:20 am

Veal is a really foul meat. Those calves are kept in appallingly unhealthy cages, and are fed milk but from grainfed cattle, so veal is not much use. The meat of veal is also a very sickly white, not good.

Title: Re: veal liver
Post by: svrn on February 17, 2012, 08:51:17 am

my butcher said that these veal are fed the milk of grass fed cattle he gets. does this still apply? are the veal necessarily kept in cages?

Title: Re: veal liver
Post by: TylerDurden on February 17, 2012, 08:53:05 am

Well, if the veal is grassfed that's fine. Here in Europe, the only veal I can get is very intensively factory-farmed.

Title: Re: veal liver
Post by: zbr5 on February 17, 2012, 07:55:32 pm

In my opinion:
 mother's milk-fed > grass fed > grain fed

For me baby veal liver is a delicacy, assuming it is raised in decent conditions.