Paleo Diet: Raw Paleo Diet and Lifestyle Forum
Raw Paleo Diet Forums => Health => Topic started by: goodsamaritan on July 26, 2013, 12:00:13 am
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Suggest a brand / link to Vitamin B17 source
Something you or loved one have tried and they swear worked for them.
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Funny I thought that B17 was just made from Apricot seeds.
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Where do you get apricot seeds? It's not local in my country. Is that sold in health food stores? Any online store you can recommend for that?
How about other food sources?
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Where do you get apricot seeds? It's not local in my country. Is that sold in health food stores? Any online store you can recommend for that?
I personally order from here - http://www.ordershere.com/Merchant2/merchant.mvc?Store_Code=OH&Screen=CTGY&Category_Code=seed (http://www.ordershere.com/Merchant2/merchant.mvc?Store_Code=OH&Screen=CTGY&Category_Code=seed)
Their seeds are reasonably priced and fairly bitter which indicates the content of Vitamin B17 (more bitter=more B17).
They also sell Vitamin B17 supplements, and cofactors that are supposed to enhance its anti-cancer functions. I just noticed they also sell the injectable form.
How about other food sources?
Wild berries are a good source. So are all fruit seeds except citrus fruits. Peaches, plums, apricots (all fruit with a pit like a peach) are supposed to be good sources.
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The nice thing about getting b17 from a natural source instead of pills Is that you cannot overdose to a toxic level. If your body doesn't need any more than what youve given, it won't use it. However it truly is awesome for cancer and one of my dads protocols for his treatment.
Stone fruit seeds all seem to contain that bitter flavor, my brother and I cracked open and consumed many cherry seeds and tasted the same bitter flavor of apricot seeds.
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Where do you get apricot seeds? It's not local in my country. Is that sold in health food stores? Any online store you can recommend for that?
How about other food sources?
The other suggestions are fine but I happen to have mine by cracking open the seeds in an apricot and eating the centre part which looks like a small almond. I bought some one time that were opened and I thought they were called bitter almonds.