Oh so many tasty options! Thanks for the inspiration and anxiety advice from everyone. I got over the anxiety quickly when I realized how good I felt and the look of horror on my mothers face when she passed by sort of added humor to my anxiety, she keeps insisting were not meant to eat raw meat, its quite funny.
Cant wait to try all the tasty ways to eat liver suggested here, hanging in the fridge for a week & cooked with lime and fish sauce I don't know what to try first! Now I have to go buy more liver and maybe trick the husband into eating a piece or two .

Our local Weston Price chapter is opening a restaurant that is all pastured and grass-fed. So excited! We also have a grass-fed burger chain. And for an 1.5 hour drive we have three really great farm to table restaurants.

Just a bit nervous about eating CAFO meat raw been food poisoned too many times. Plus it tastes sort of blah.

 

How many people here have others with whom they can share their raw paleo meals? You'd have more company doing crack.

Hi Dorothy & Tyler sadly it is so true. The only socially acceptable  is eating sashimi but really how much sashimi can one person eat?

Hello Dorothy!

Hello everyone my name is Alicia. I am 24 and blissfully married for two years to a carbavore who has finally decided to transition to Primal in January because he is overweight and wants to get healthy. He hears me talk a lot and observes how well I am doing and I think that is what really motivated him to jump on the bandwagon. 

I am primal right now, still do cheese and fermented dairy but I am starting to realize I need and want to take my health a step further. Here is the background: I was born with jaundice and 2 weeks later I started a round of projectile vomiting that would come and go and last until I was ten, which is exactly when the doctor said it would stop. During that time my immune system hated me and I was constantly sick, on antibiotics a few times a year using suppositories often and hospitalized for dehydration once. Moving on in my teens I dealt with horrible menstrual pains, bad enough to black out, and later mind numbing stomach pains that left me crippled in bed I would later learn was IBS. I tried everything I thought was a 'healthy' diet to make myself better. Gluten-free, raw veganism, vegetarianism and finally thank goodness Weston Price which became my stepping stone to primal when I overhead someone mentioning it at the store. After a year on being primal I ovulate for the first time ever,  my menstrual pains are lessening and my PMS symptoms, cravings and pain is drastically reduced! I do still have ovarian cyst and pain. I know I have not yet looked into healing my thyroid or adrenals because I have been so busy dealing with candida and gut issues even going so far to do a primalized version of the SCD diet and maybe later this year a raw primalized version of the GAPS diet. I really thank my lucky stars that my childhood did not permanently damage me, as far as I know, and I didn't drop dead from the childhood assault on my gut bacteria. I want to be able to finally heal further; still occasionally get stomach issues rarely, and replenish and nourish myself as well as build a good nutrient  and genetic store for any future children I want to have. A friend suggested a mostly meat diet as a drastic solution to reseting my body but I think adding a bit of raw meat to my already primal diet could do wonders to replenish for now. I am tired of being sick even if now its only occasionally.

The only issue is I don't know where to start  and how to convince my poor husband to try some of the raw meat I want to eat and that's why I am here for support, to give support and share.