Exercise / Bodybuilding / Re: Winter running
« on: December 20, 2010, 02:51:51 am »Nicole
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I find that I do very well on 60-65 percent of calories from fat but have come to love the taste of fat as I’ve adapted to this diet so often eat more like 80%. I can do this because in our modern world this level of fat is available. In the natural wild environment I’d be limited to what is in the animal, but the craving of fat would drive me to find every ounce of fat possible – hence cracking the bones to get at the marrow.I was just wondering if it would be "safe" so to say to eat a lesser% of fat, as I have been eating about 60-70% (guestimate) for quite some time - now I have read about the higher fat% being supposedely "better" in the long run. So I tried it, sarting eating 70/30 GB only for couple days, but I found that when I eat 70/30 GB my heart starts to race and I feel a rather strong pulsing sensation in my stomach-I wondered if I should simply try eating that high fat a little longer and see if that will change or if I should simply go back eating more lean
Maybe levels of 50% calories from fat are what we really need, supplemented by a few carbs in the late summer to boost weight for the winter months. Something to think about…..
Lex
all day everyday lol i love it but I hatee running with music because you can get huge adrenalin/cortisol shots from it lol and after this feel like shit.Exactly! you read my mind
But when slow run without music totally relaxed without sweating because of winter and concentrate on the wind passing by your ears its incredible!!
Another byproduct of running is increased water consumption. That very well might be keeping you from getting hungry.i really doubt that is the reason, as I am not drinking more than I did when I ate vegan, when running did make me hungry, whereas now it seems to have the opposite effect.
What if someone plays alot basketball,football aerobic activity?Yes raw zero carbs. I also eat this way. I am doing lots of aerobic activity (ultrarunning is my passion). What I have experienced is that I absolutely feel no hunger after my runs, which I always do in the morning, right after getting up. I will eat when I come home from work at night. There are no blood sugar swings throughout the day, just a feeling of total calmness and a very relaxed mind (but no tiredness, very high energy). The best thing however eating RZC is that ow I never "hit the wall" during runs anymore-sure I get tired during very long runs, but it's a graduall decline of energy-not these "crashes" that I got when eating vegan.
how to determinate how much carbs and when to eat them? protein and fat is a the evening but carbs?
about bone marrow you eat it raw? I rememeber long time ago my grandfather used to boil the bones in water and then almost drink
it from there it was like liquid shit and I never liked it lol you cook it or its raw?
RZC = raw zero carbs right?
VFFs don't fit my foot either. My big toe is crammed against the front while there is a 1/2 inch space on my smaller toes.Hey steak ;-)
Cow meat does not contain parasites harmful to humans, if any. Pork may contain parasites because pigs dig in the earth and eat anything and everything. Cows just eat grass and leghumes.
Not too many people eat raw pork.
ya this is my mentality to it too, but my broader aproach to life now is what would johnny caveman do in situation x. He would eat organs, the fat with bits of muscle meat (says my insticnt). organs are necesary, jsut many people find they are gross ike, and taste bad. fuck em, organs are awesome
please tell us how that works out for you. i haven't encountered anyone who has eaten raw lung before, but am interested to try it. thanksI do eat raw lungs: from both beef and lamb. Tasted nices, but I grind it as it is kind of a hassle to chew it (it has a texture similar to chicken skin)
Try eating warrior diet style. Katelyn does that and in fact that worked best for me when I tried rzc.
Exactly--the frequent debates caused by the combination of all that confusion and dissension over ZC plus the fact that no one is truly zero carb makes the term worthy of burying so that there will be less discussion about it. I think the reason the term survives is that it's convenient to write just two letters, but if we could get alternative acronyms going, like RC (raw carnivore), RPC (raw pure carnivore), and RM (raw meat) I think there's a chance that would eventually improve both understanding and harmony.You are welcome,
I know I found some of the extreme dogmatism there offputting.
Thanks for the input, Nicole.
Thanks Nicole, I always enjoyed talking to you! Most people on ZIOH are not successful because they eat too often, eat poor quality meat and don't exercise.Thanks!
I am proudly a lifelong ZCer. I love it, it works, it makes me lean, it makes me strong, it makes me energetic and healthy.
ZC rocks!
OK. As a separate issue, do you carry a pair of flip-flops with you to go in to buildings? Have you ever been denied access to somewhere for not wearing shoes?Yep in supermarkets - because of "hygiene"...ridiculus...