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Messages - Midnight

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As an Ohioan I can say ignore him. Most of us do.

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    When you are out at night, do you have distance vision?
Its hard to describe. During the day I am constantly squinting to the point that I get a headache at times (I hate wearing my glasses) At night though my eyes are totally relaxed. and I can see just fine. I have kick ass peripheral vision as well which might have something to do with it.

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I'm not colorblind but I am near sighted but have night vision that is second to none. I've also been a night owl my whole life even as a child not sure if this has anything to do with the topic at hand just throwing it out there

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redfulcrum how much money would you say you spend on meat a day at 10lbs of meat?

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Personals / Ohioan here.
« on: January 11, 2010, 03:17:10 pm »
I understand this is a small forum at the moment but hopefully it will grow! Anyway here is a shot out into the dark. I'm in Columbus. Anyone else in the Ohio region?

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Carnivorous / Zero Carb Approach / Re: Affording a ZC diet
« on: January 11, 2010, 06:51:25 am »
And both grain-finished and grass-fed suet are rather cheap in my area. Usually less than a dollar a pound.
I tried eating suet once from giant eagle. It tasted like flaky wax and was gross. Does grass fed beef really make it taste that much better?

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Carnivorous / Zero Carb Approach / Re: Affording a ZC diet
« on: January 09, 2010, 07:21:27 am »
$100 a month on food?  I live in Manila and the meats here are ultra cheap compared to the USA, but $100 on food is just not enough for me.

Maybe you need to re-prioritize your budget?

Lex says he only spends $300 / month using ground beef.

Its not as bad as it sounds. I'm trying to pay off a car ASAP so I cut out fast food. My budget went down to about a $100 a month sans fast food. On weekends I hang out with my friends and they like to cook so I wind up getting free food from them. I've been looking up butchers around columbus and I found a few in my area that I plan on checking out as soon as the roads get plowed. Its funny, when I joked around with my friends about eating raw meats they acted as if you were guaranteed to get sick. About a year ago I went raw meat/egg for about a week to see if I could handle it or if I would get sick. My stomach handled it like a champ. Completely forgot butchers existed lol.

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Carnivorous / Zero Carb Approach / Affording a ZC diet
« on: January 08, 2010, 10:49:33 am »
I've been lurking here for months. Ever since I had a debate with a friend about whether or not humans can live on a diet of meat only or needed vegetables I have been interested in zero carb diets. I reasoned if people didn't cook meat and ate some organs, tendons, marrow etc then humans could probably live off meat alone. After looking around online for answers I wound up on this website and became fascinated with the idea of a raw meat. Diet. I tried eating raw meat several times and it wasn't that big of a problem. Pork and the bone marrow I got from splitting lamb ribs was pretty tasty though I had to add pepper and salt to ground beef though. I've since gone back to the standard american junk diet because all meat diets were simply to costly.
          I'm a security guard in Columbus Ohio who is trying to afford going to school, paying off car payments, rent etc while getting paid jack crap. The meat I can afford is very low quality factory raised meat that tastes like garbage. -v The free ranged meats though are very expensive. I only have a budget of about $60-100 a month on food. How do you people afford a zero carb raw meat diet?

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