I thank you, thank you, thank you for this article.
Longevity is one of my life goals.
Lately I've been expecting 120 years old, but the more I get into raw paleo diet, I'm thinking 150.
My kids should reach beyond 150.

Although I will need the inputs of the long time instinctos here.

It is my pleasure, I would love living to 150 with all of my teeth also. Seems like such an attractive challenge, yet so simple in practice. Maybe the honeywine is right for you also, good way to extract so much more from food. Very relaxing for me, and I feel like it helps digest my meat even more efficiently.

There are some bold claims in this article.
What do you all think?

http://www.honey-health.com/honey-13.shtml

Thomas Carn, according to the parish register of the church of St. Leonard, Shoreditch, died on January 28, 1588, aged 207 years. He was born under the reign of Richard II (1381 A.D.) and lived through the reigns of twelve kings and queens of England.

Thomas Parr, a native of Shropshire, died on the 16th day of November, 1635, at the age of 152. There is a story about Parr that he was asked by his sovereign Charles I. what he had done in his long life that other people could not accomplish. He answered that the Church had ordered him, when he was 102, to do penance. Thomas Parr at that age fell in love with Catherine Milton and had a child by her. Later, at the age of 12o, he married a widow. Shortly before his death Parr was invited to London by the Earl of Arundel, where he was introduced to his monarch and royally feasted. The rich food he indulged in, did not agree with him and he died soon after-ward. An autopsy was performed which revealed a congestion (plethora) of his viscera, otherwise the doctor who made the postmortem found his internal organs in perfect condition and believed that Parr could have lived for many more years if it had not been for his visit to London. Parr's maxim was, to keep one's head cool by temperance and the feet warm by exercise; to go to bed early and to rise early; and if one were inclined to become fat, he should keep his eyes open and his mouth shut. Parr's grandfather, a native of Bedfordshire, died in his 100th year. At the age of 85, he had a complete set of new teeth and his snowy hair became darker (Philosophical Transactions, Vol. XXIII). It was recorded of Parr that he was very fond of metheglin (honey wine).

Henry Jenkins, a native of Yorkshire, lived to the age of 169 years and died on the 8th day of December, 1670, as a result of a chill. It is said about Fisherman Jenkins that shortly be-fore his death he was still swimming like a fish. He left one son 102 and another 100 years old.

Catherine, the Countess of Desmond, died in Ireland in 1612 and saw her 148th year. She renewed her teeth thrice during her life, according to Lord Bacon.

Thomas Damme died in 1648 at the age of 154.

James Bowels, aged 152, lived in Killingworth and died on the 15th day of August, 1656.

Mr. Eccleston, a native of Ireland, lived to the age of 143, died in the year 1691.

Peter Torton died in 1724 at the age of 185.

John Ronsey, Esq., of the island of Distrey, Scotland, died in 1738, aged 137. He had a son one hundred years old, who inherited his estate.

Margaret Patten, a Scotch woman, died in 1739 at the age of 137. Colonel Thomas Winsloe, a native of Ireland, aged 146, died on the 22nd day of August, 1766.

Francis Consist, a native of Yorkshire, aged 150, died January, 1768.

William Ellis, of Liverpool, died on the 16th day of August, 178o, at the age of 130.

Kentigern, the Bishop of Glasgow, called also St. Monagh, lived to the age of 185, which is certified on his monument, erected in 1781.

Margaret Foster, aged 136, and her daughter, aged 104, natives of Cumberland, were both alive in the year 1771.

John Mount, a native of Scotland, who saw his 136th year, died on the 27th day of February, 1776.

William Evans, of Carnarvon, aged 145, still existed in 1782. Dumiter Radaloy, aged 140, who lived in Harmenstead, died on the 16th day of January, 1782.

Sir Owen of Scotland died at the age of 124; he left a natural son, born to him when he was 98. Sir Owen lived on milk, honey, vegetables, water and wine, and during the last year of his life he walked 74 miles in 6 days.

Peter Garden, a Scotchman, died at the age of 131. He was a tall and lean person and kept the appearance of the freshness of youth until his very end.

John Taylor, a Scotch miner, lived to 132; always smoked and kept his teeth sound until his death.

James Sands, an Englishman of the sixteenth century, died when 140; his wife, at the age of 120.

Lawrence Hutland, of the Orkney Islands, reached the age of 170.

Almost all these people came from a low station of life, except the Countess of Desmond. Their diets were, without exception, moderate, and in some instances, abstemious. Sir William Temple (the author of Health and Long Life), who also reached an old age, remarked, with respect to moderation in alcoholic drinks, "The first glass I drink for myself; the second for my friends; the third for good humor; and the fourth for my enemies." Sir William thought that "health and long life are usually the blessings of the poor." With regard to the influence of sex functions on longevity, it is remarkable that most men who reached an extreme age were "much" married and at a very late period of their lives. De Longueville, who lived to the age of 110, had ten wives and married again when 99. He had a son when he was roi years old. Great corporeal strength, acquired by labor or athletics, does not favor longevity. Few people with great physical prowess arrive at a great age.

You using kefir grains for it or you just letting apple juice ferment with the wild yeast naturally present on the apples?

Wild, just juice in a bottle.

... has a very potent antinutrient....

Interesting, where did you source this information?

Bring on the absinthe!

Someday, someday..
San Pedro mead sounds more attractive to me though.

...The reason why i've resisted buying it so far though is because i'm not sure whether it would lead to me treating myself every week... or day....

I don't see what's wrong with consuming a bit of alcohol each day, so long as you have control over your self and eat plenty of fat. I'm finding brew works much better than daily fruit for me.

...Or distill your water kefir to get a vodka like liqorLoose the yeast add water kefir grains et voila healthy probiotic kefir wine

Distilled liquor is not for me 
Kefir is yeast and bacteria, at least that is what I have heard.
I'm comfortable with the yeast if only I could find a wild source of 18 percent tolerant, that would be ideal.

...apple cider...

In the cabinet, working on it's magic 

Thanks for your kind words, I hope to visit Canada someday. Though it may be a bit cold for this "Zonie".

Arizona is quite a different place, and you certainly opened up some truth. Here:

... maybe you are in the wrong neighbourhood/country.

This has hit come into my mind a few times recently. I love the scenery and the cacti are delicious. Plenty of wild game close up north. Problem is Az is the kidnap capital of the US, with a home invasions being commonplace, and robberies becoming more and more prevalent. Someday I hope to make my home in a place of my choosing. Until then, I would be foolish not to make sure I have the ability to "bring the pain" to anyone who may potentially harm anyone I love.

How dare you defend those fraudulent thieving mountain lions!

That question was directed at human social affairs, I spoke of lions, and tigers, and bears(oh my), to expand the usefulness of guns into the discussion. As just another reason. I recognize surviving is possible without a gun or CBow, and done frequently. Though the gun comes with the ease factor. I don't think carrying my bow around for self defense in the city would be as acceptable.

Also I live in a very safe mormonian neighborhood, but the best meat in Phoenix is in the ghetto. So I will cover my butt.

Which group of people would a criminal rather do harm or steal from?
An armed group, or
An unarmed group.

Taxation is not likely to be eliminated, but it's a regressive system that rewards those who like to and are willing to play the system.

It's all a game, if only people made their own rules and not those of megalomaniacs.
Eventually any initial problems would be resolved, unlike this system of cyclical nonsense.

Police should be phased out, that much power should be in no ones hands. Replace them all for, or offer them the position as, emergency medical technicians and allow them to hold weapons just like the rest of us should be doing. They have enough weapons under their control to arm each and every adult in America. Plenty of time and resources to teach gun safety. An armed society is a polite society.

They will most likely tell you that you have parasites in your stool.
I would make sure they recognize how this plays no ill effect on your health.

One reason why I am glad to be in a place called Arizona...
http://blog.tenthamendmentcenter.com/2011/02/arizona-sb1178-moves-forward-felony-charges-for-federal-agents/

Getting sheriffs to act on this, is another story, but the precedent is there.

Welcome eveheart!
Glad to hear you have made the decision to take matters into your own hands.

Re Kimchi... I love it and eat it as much as possible. It's good stuff, great stuff if you make it yourself.
Wild Fermentation by Sandor Katz is a great book.

Wild Fermentation by Sandor Katz

I make sure I always have an abundance of sour kraut.
He has a recipe for roots, and many other things, in the book.

A friend asked me the other day if eating raw grainfed meat is ok...
Cooking it won't help you! In fact probably make it more toxic.
The idea of attacking food to neutralize it and make it safe is bogus.