Hot Topics / Re: Cancer
« on: August 15, 2011, 09:55:21 pm »Even colloidal silver/dmso therapy which has been the most important for us personally is based upon how (because of the low oxygen high ph environment) the cancer cell becomes home to a microbe that can live in such an environment. Killing off the microbe changes the whole dynamic of the cell. The therapy also takes stress off of the rest of the immune system which is having to struggle in a low oxygen environment.
Remember how I did all that research on how almost all alternative therapy foods/supplements/diets had blood thinning components? I made long lists. What carries the oxygen? How do the components of the immune system get themselves to the cancer cells to fight it? Blood flow. Many green vegetables are extremely high in certain forms of k2 and thicken the blood. If someone is a bleeder they eat lots of salads to slow it down. Eating some greens will help the body to clot (which is obviously important if not overdone) - but the last thing you want to do with a cancer patient is have them clot more readily as their blood is likely already not flowing well enough. That is why 10zymes is such a valuable supplement for cancer sufferers. Not only does it have the pancreatic enzymes that are in such low supply with the compromised pancreases of cancer patients, but it also has nattokinase which is an enzyme that the pancreas makes to thin the blood when necessary. The better the blood flow - the more oxygen.
Another substance that is important when it comes to blood thinning is salicylates. Salicylates block the absorption of vitamin k and therefore have a blood thinning action. Aspirin (which is derived from white willow bark which is a cancer treatment herb) has a high concentration of salicylates. Many fruits have a high concentration as well including cherries, cranberries, blueberries, grapes, strawberries, oranges and tangerines. Honey is also high in salicylates.
Generally most meat, fish, dairy, grains and vegetables are not high in salicylates, but many types of fish do however have blood thinning properties due to their omega-3 fatty acid content. Grains however can actually thicken the blood.
Most of the longest living cultures have at least one tea that they drink that is blood thinning. Green tea would be an example. In a paleo diet the inclusion of berries would keep the blood thin and flowing and berries have many other substances that fight cancer in them - each berry has different cancer-fighting elements - but berries came up constantly during my research. Our ancestors also exercised and were outside much more than us. Exercise and vitamin D both thin the blood.
My suggestion to people using the ketogenic paleo diet to treat cancer that are not getting outdoors into the sun enough and getting exercise is to include a vitamin D supplement. Talk to your doctor about testing your vitamin D levels because they might be able to prescribe for you a much more easily absorbable form. Most doctors will test vitamin D levels if asked to. But if you can get outside into the sun and go for a walk, it is an important aspect of the diet and part of the reason why our ancestors did not get cancer. Just sitting outside on the grass and letting your bare feet touch the earth is powerful medicine.