green papaya juice?  geeezzz...  and i thot beef, salt and water was the cure all.

Not that i think anyone is rushing to follow in my footsteps here, but i will say i have not been eating chicken bones in any regularity since this. Occasionally i do like to eat the ends off, i do love to eat the cartilage from between bones! But most bone has not been appealing listening to my stomach since this time, i think small bits are good but i dont know we are meant to be eating a ton of it the way a dog would.

https://youtu.be/g6CRs7zmjs0?si=2bq6rVqh5QSmfWtm
(click to view and listen to Paul Joseph Watson)

South Korea and Japan opening up to immigration because their depopulation crisis seems terminal.

Once again I point to enforced MONOGAMY (+ contraception, abortion, food and water poisoning) as the leading CULPRIT of this massive terminal depopulation.

(See my photographic sketch with my fingers below, attached to this reply.)

You cannot rely on only the top 20% of women to be reproducing for the entirety of the civilization.  Enforcing monogamy has meant that the bottom 80% of women are contracepting aborting not reproducing.

You cannot FORCE women to reproduce with the bottom 80% of men.  All you monogamy pushers should open your eyes to this reality instead of blaming DESIRABLE MEN.

"In more recent history, as a global average, about four or five women reproduced for every one man."

We are not descended from ( 1 man to 1 woman ) = monogamy has always been fiction that the world is aspiring for with disastrous results.  Muslims are correct in their recounting of history, the top men of ancient times were hoarding all the women, and Islam codified to LIMIT the hoarding of women to 1 man to 4 women.

MONOGAMY or BUST has been the mantra the past decades and plenty of women  are choosing BUST.  The fertility rates of below 2.1 or even below 1.0 underneath the numbers are more and more women having ZERO children.  Why?  They cannot get top CHAD to marry them in monogamy.

Seems pretty quiet around here, i ate a whole chicken leg quarter bone raw with the rest of the cut yesterday and it made me think of this place. I am getting great regenerative pasture raised chickens from a local farmer, havent eaten chicken much until more recently.

I have attempted to crunch raw chicken bones with my teeth before and it always seemed like they were too hard but this time it just happened i went to crunch the end and it was not too much effort so i kept going and pretty much ate the whole thing. It felt really nice when i did i yesterday but today it has felt like im still digesting it all day i can feel it in my stomach so i will likely go easy on the quantity. The chicken skin/meat is awesome but i think my stomach needs to work up to the bones.

It seems like a good food to include though i would think may be unnecessary to eat every day, i have struggled with sourcing since moving to a new town and have been eating mostly raw beef muscle and pasteurized heavy cream/cream cheese. Obviously not optimal and i realized yesterday i felt very deeply hungry and need to pursue the consumption of more whole animals once more. More organs and sinew/cartilage and other parts. Hoping i can find  good place to process local goats or sheep, goats seem readily available but no one seems to want me processing on their land.

Many thanks for the reply, I have messaged you.