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UK - anyone have a surplus of pemmican?

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Josh:
Long shot, but does anyone over here have a surplus of grass-fed pemmican, or could plan to have.

If so maybe we could come to a mutually beneficial arrangement...I could do with a good quantity.

TylerDurden:
I did a vague search online a while back, but pemmican is mainly a US kind of thing. Perhaps beef jerky would be a better option.

Josh:
I've been using biltong when pushed, but I could really do with a complete food to carry round. My timetable is so irregular it's hard to fit in a proper meal at home every day.

My last 2 batches of homemade jerky have gone bad quickly for some reason...I'll have to look into it, but in the meantime would happily reciprocate in some way if anyone has pemmican or jerky spare.

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