Author Topic: Just started eating raw animal fats, need help.  (Read 2145 times)

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Offline A_Tribe_Called_Paleo

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Just started eating raw animal fats, need help.
« on: December 06, 2014, 04:00:32 am »
I've just started eating raw animal fats. Went to Whole Foods and got 2lbs grass fed beef fat, and 2lbs grass fed lamb fat.  First thing I was wondering was the best way to store it? Secondly I had questions as to what I should, and shouldn't eat it with? Where does raw animal fat come into play on food combining charts? Anything will help, thanks guys.

Offline cherimoya_kid

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Re: Just started eating raw animal fats, need help.
« Reply #1 on: December 06, 2014, 07:26:10 am »
Store it in the fridge. It mixes best with meat and fish.

Offline eveheart

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Re: Just started eating raw animal fats, need help.
« Reply #2 on: December 06, 2014, 08:17:52 am »
I store and eat the fat along with the meat that it came from. Actually, if you got the whole animal, the fat would come with it - the only reason you have to buy it separately is because the butcher trims all the fat away before he sells you the muscle.
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Re: Just started eating raw animal fats, need help.
« Reply #3 on: December 06, 2014, 09:14:57 am »
Hang it. Do not cover it. Eat meat and fat and find your balance.
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Offline A_Tribe_Called_Paleo

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Re: Just started eating raw animal fats, need help.
« Reply #4 on: December 06, 2014, 01:10:47 pm »
Hang it. Do not cover it. Eat meat and fat and find your balance.

What are the ill effects of covering the fat?? I don't have a place to hang it:(

Is it true raw honey aids in the digestion of raw fat?