Author Topic: Cooked foods more antigenic than raw  (Read 4490 times)

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Offline PaleoPhil

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Cooked foods more antigenic than raw
« on: December 13, 2010, 11:10:07 am »
Here is a study showing cooked foods are more antigenic than raw, Tyler. Feel free to put it wherever you want.

Detection of IgE, IgG, IgA and IgM antibodies against raw and processed food antigens
Published online 2009 May 12
Aristo Vojdani
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2685801/
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Offline RawZi

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Re: Cooked foods more antigenic than raw
« Reply #1 on: December 13, 2010, 11:42:39 am »
Here is a study showing cooked foods are more antigenic than raw, Tyler. Feel free to put it wherever you want.

Detection of IgE, IgG, IgA and IgM antibodies against raw and processed food antigens
Published online 2009 May 12
Aristo Vojdani
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2685801/

    I had too many of each of those antibodies except the IgEs when I was long time cooked pure vegan.
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Offline Hanna

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Re: Cooked foods more antigenic than raw
« Reply #2 on: December 13, 2010, 07:29:23 pm »
Very interesting article, especially for me (3 different autoimmune diseases in the past, strong reactions to cooked food since I eat strictly raw etc).

Offline TylerDurden

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Re: Cooked foods more antigenic than raw
« Reply #3 on: December 13, 2010, 08:10:54 pm »
Thanks a lot, PP  :) ;D  . I had been vaguely looking around for such a study for some time, ever since I had read how immunoreactive AGEs were.  I will post it in the relevant sticky thread on rawpaleoforum, as well as on the rawplaeodiet yahoo group and, what the hell, the Paleofood list(mentioning you indirectly, of course), since 2 members there routinely post  silly pro-cooking remarks by wrangham et al every month or so. I will also archive that study for eventually putting it on rawpaleodiet.com
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