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Messages - Joy2012

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276
Thoth, thanks for your valuable input.

GS, May I ask what would cause you to prescribe a coconut fast for you or for others?  What is the rational for using coconuts in a cleanse?

277
I do enjoy the fact that threads that question and challenge raw Paleo like yours are allowed in this forum, unlike 30BAD and ZIOH, where basically only "yes-men" are allowed.

I am not challening. I am just trying to find a diet that works for me.
The fact that many members on this forum have experimented with raw vegan and other popular diets that claim to bring optimal health makes this forum a valuable resource.

I am glad that you have not retired from active participation in this forum, as you threatened to when you resigned from your mod positon. It is fun to have you around.

I don't.  I believe that high fruit intake combined with very low-fat, like 20% fat or less, is a cause of skin aging quickly.

I think some on this forum have quoted "scientific studies" that claim that sugar/carb in fruit ages skin?

278
I was pointing out that there is more than just the positive claims of "abundant energy, have glowing skin, etc.." at that forum that you selectively reported in your original post and thread title

Phil, Thank you for pointing out that I was also selective.

I kind of expected you to fight back. I am not saying you always want to win an argument, though.  I think you are just very proud of your logical/philosophical mind.   ;)


Thoth, thanks again for the tip on auditing foods on batch-basis.

Of course there are variations of RVAF, like the wai diet for example that would have my skin looking like a teenager working at a fast food joint.

Why do you recommend Wai diet for skin improvement? I thought many on this forum believe high fruit intake ages skin fast.

279
Thoth, thanks for sharing your valuable knowledge.  I usually shop my organic produce at NATURAL GROCERS and another local organic store. Any objection to this chain grocer NATURAL GROCERS?

Paleophil, thanks for taking the trouble to do my suggestion. You are a bit "selective," though. ;) On the other hand, I do not argue with you. I still want to try RP and hope to find out what form of RP works out for me.

280
Farmers markets are bar-none the best place to get organic, local foods.  They should have the closest thing to wild fruit besides growing/foraging your own.  I think raw vegan have improved their health by eating a cleansing diet.  It has a lot of vitamins/minerals, easy to digest (minus the fiber), etc.  It is just lacking/deficient in a lot of stuff we need also.  Some need more than others it appears and it depends on climate, activity levels, etc.  My diet isn't really that far off.  I mean I would say I eat maybe 75% vegan/vegetarian with around 25% coming from stuff like raw eggs, sashimi salmon, bone marrow, liver, crockpot chicken, etc.  Most of what I eat is fruits and vegetables and I feel better every day.

Joe, How do you know the food items you find at farmers' markets are truly what the farmers claim to be?  I would think it is safer to buy certified organic produce at supermarkets because at least they are certified by someone.
May I ask what plant foods you eat regularly?

281
Journals / Re: Lex's Journal
« on: August 02, 2012, 01:43:37 am »
Lex, I have read your entire journal--almost every post--upon the recommendation of many members on this forum, and I have benefited much from my reading. Thank you very much for sharing your experience.

My previous post was addresssed to Thoth. I am interested in knowing how he has incorporated plant foods into his RP diet. I do not want to take up space in your journal to talk about another member's diet, so I asked him if he could refer me to another thread which talked about his RP diet.

Thank you for your kindness in writing me a reply, though. :)

282
Journals / Re: Lex's Journal
« on: August 01, 2012, 06:46:39 pm »
  I'm eating pretty close to the way you are, so if you think that is working for you, imagine how much better it will work for someone who has started at such a young age. I was very sickly as a child, lots of colds, flus, stomach aches, then later terrible infections mostly above the shoulders, fatigue, depression, etc. Now I haven't been to the doctor or dentist in 5 yrs, I'm stronger, healthier and happier than I've ever been in my life and I have the signs to show for it, teeth remineralizing, shiny hair, supple skin and of course, plenty of energy work here on the farm and a couple other 'jobs'. The only difference is that I'm honoring the fact that plants are a natural part of most human diets.

Did you talk about the details of your diet in another post? I would like to read it.

283
Off Topic / math question about FORUM STATISTICS CENTER
« on: July 31, 2012, 11:57:14 pm »
This is from “GENERAL STATISTICS” of this forum:
Total Members: 10084

And this is from “FORUM HISTORY” of this forum:
Yearly Summary   (New Members)
 2012                                    (13,270)
 2011                                    (20,450)
 2010                                     (3472)   


The numbers do not add up?

284
Thanks to all for your advice and encouragement. I will try to do RP paying attention to my instincts.  I hope I will succeed.  ;D

285
Thoth, Thanks for taking time to help me out.

I do not think I have candida. I had to search the internet to understand what candida is and I do not have any symptoms of candida overgrowth.  I hardly eat desserts for years and I do not have to eat sweet fruits. I was just saying my preference is for sweet juicy fruits if I go by instincts. But sweet fruits do not control me. I was fine without sweet fruits for four months earlier this year. I cut them out totally  in one day.

One problem with "listening to my body" is that I hardly have any digestive issues or serious health problems. I feel fine physically after taking in  almost any kind of food. I actually can accept most foods as long as I can be persuaded that they are healthful.  I do not eat many kinds of foods only because they are not healthful.   Otherwise I am not particular about my food intake.  I can change my diet cold-turkey precisely because I am fine with most types of foods (but not with raw un-spiced meats at present as yet).  I do not have immdiate health issues that may give me signs. The thing that bothers me most right now is my dark eye circles which actually darkened during the time period I had my VLC RP earlier this year. But it might be due to my sleep pattern.

I guess I will re-introduce veggies/non-sweet fruits into my diet. What kinds of supermarket veggies/fruits are acceptable to RP besides berries?  (Wild fruits are not practical. Who can easily obtain wild fruits in these days?)


286
Thoth and GS, thank you for your advice.

I think my RP diet earlier this year was 60+ % fat, counting the fats in beef and cheese and dairy cream and coconut cream and walnuts. I had plenty of water.

I definitely need to change to another version of Raw Paleo. The problem is that I don’t think I can go by my instincts. If I go by my instincts, I would eat 80% of my food in the form of sweet juicy fruits purchased at supermarkets (not wild fruits). I now stay in Taiwan, the kingdom of sweet fruits. So I know I would do that.

According to the homepage of this forum, only berries and wild fruits are allowed in RP. So I just cut out almost all fruits earlier this year. (I would not go into the wild to gather wild fruits. Organic berries were insanely expensive.)  As for veggies, I thought some in this forum pointed out that most veggies have anti-nutrients according to scientific studies? So I cut out veggies. What was left was the VLC version of raw paleo.

As for my home-minced meats, I don’t think they are worse than commercially ground meats that many in this forum eat? If I did not spice up my beef/fish, I could not stomach any raw beef/fish. Hopefully I may transition to a higher level.

I have cut out all dairy since mid-May. I can cut out nuts if that is necessary. I ate walnuts primarily to up my fat intake.


If this version of raw paleo diet isn't working for you, then just change to something else..

Yes that is something I have to do. The problem is that I do not know how to do it. I don’t know what my body really needs. As I said, if I listen to my body/taste, I might be a happy camper at the sweet fruit kingdom, which obviously is not wise. That is why I tend to go by rules...


287

Thanks to all who responded.

GS, I discussed my diet on May 4, 2012 in the following post.

http://www.rawpaleodietforum.com/general-discussion/loren-cordain-on-age-contents-in-foods/msg90381/#msg90381

288
If one browses raw vegan forums (such as RAW FOOD TALK), one will see many claim to have solved health problems, have abundant energy, have glowing skin, etc..  I know this forum's general consensus is that raw veganism leads to poor health and accelerated aging. Then how do you explain the many voluntary personal testimonies in raw vegan forums?

I tried raw paleo for four months earlier this year. I perhaps did it wrong because I ate much raw cheese. I did not receive any obvious benefit to speak of. I actually think I experienced accelerated aging during that period. My diet is mixed right now because I am vacationing abroad and do not have much power over my intake of food. However, as I am getting close to returning to my home in US, I am giving thoughts to what is a really healthful diet. Please be assured I am not promoting raw veganism. I am just asking for opinions. I am sure I will receive valuable input as I remember that many members in this forum experimented with raw vegan once upon a time.

289
Hot Topics / Re: Are raw diet for everyone?
« on: July 07, 2012, 11:28:00 pm »
If raw paleo would help millions of people get healthy, how much health-care money would be saved? How much human resource could be devoted to developing foodstuff instead on sick beds?

290
RawZi, Thank you for your reply.

I heard a friend talking about the benefit of deep sleep last night; and I realized that my sleep quality has been bad for years because my late-night snacking habit. I am doing something about it. Plus I have been staying away from dairy for 2 months now. I will see if my dark eye circles will depart when I manage to sleep deeply without interruptions.

291
Off Topic / Re: Vitalis on monogamy vs. polyamory
« on: June 26, 2012, 11:20:28 pm »
Dorothy, I like the Oprah photo. What is wrong with it? I guess I missed the humor point?
The present photo is a horror. I do not want to look at it.

292
Off Topic / Re: Vitalis on monogamy vs. polyamory
« on: June 22, 2012, 03:03:26 pm »
GS, It sounds like you have been sadly disappointed in your marriage. It seems that you would rather be a faithful husband in a happy marriage if your wife were capable of receiving/returning your love for her.

Dorothy, in GS's case it might be that the fault does not lie with GS not understanding women.  Maybe his wife has never been capable of receiving/returning true love because of her family background. It does not look like she married him for the right reason in the first place.

293
    Hi Joy!

    I spent over a week with not one minute of sleep as a teen, as I was sole care provider for near death very young animals.  I got dark rings under my eyes that lasted more or less a quarter century.  For my dark under eye circles, the best thing that made them go away is fermented kidneys and no dairy.  I do dairy, but I didn't do it for a while, and this is when it left.  Any of the raw meats and high meats helped, but kidney ferment most of what I tried.

    Enjoy your trip!

RawZi, Thank you for sharing your experience. I feel hope.

How long did it take for dark circles to leave you when you stayed away from dairy?

It seems that you resumed eating dairy after your dark circles went away. Do they come back when you eat dairy now?

Since no-dairy succeeded in making your dark circles go away, how could you tell that fermented kidney helped too?

No-dairy is doable for me. But I cannot imagine eating fermented kidney. I tried minced raw port kidney once and could not stand the smell. I like cooked kidney though, but I guess that would not work.

294
After doing my first RP diet in the form of ZC or VLC  (with lots of raw cheese) from late Janaury to Mid-May this year, I found the dark circles under my eyes darkened. And I did not feel any health benefits from the diet.  After reading this thread, I thought that lack of carb and plenty of dairy might be the culprits.

Since mid-May I have been in Taiwan. My diet in this past month is not very ideal: plenty of raw fruit, some cooked seafood and a little cooked meats and a bit of cooked carb...because I have been in Taiwan and I eat at the tables of friends often.  I have cut out dairy completely. My dark eye circle problem has not improved. So diary does not seem to be the culprit.

 I will stay in Taiwan for another 8 weeks. The only safe/healthy raw animal foods here are wild-caught tuna and semi-pastured egg yokes. Quality raw tuna is more expensive than I can afford (More than $100 a day if I only eat quality raw tuna).  The tuna I could afford needs a little searing to get rid of the fishy taste.  There is simply no way I may get quality raw beef. There is plenty of fruit here. 

So with solving my dark eye circle problem in mind, I am considering experimenting this "detox" diet for the next few weeks: much raw fruit, some raw egg yokes/lightly cooked eggwhites, raw coconut butter, plus a little lightly seared tuna. Is this a good idea?

Somewhere someone wrote that the fault of raw fruitarian diet is that it is nutritionally deficient because of the lack of animal foods...that raw fruit sugar is alright for health. That is why I am considering a diet consisting of mostly raw fruit plus eggs and seared tuna.

Suggestions/comments are welcome.

295
General Discussion / Re: Interesting post on AGE's
« on: June 20, 2012, 08:54:06 pm »
Thanks, Tyler.

296
General Discussion / Re: Interesting post on AGE's
« on: June 20, 2012, 07:41:41 pm »
Will someone help me with one more question about AGEs: Why is the AGE content of cooked eggs (poached) so low while all other raw/cooked animal foods have so much more AGE?

Here is a sample of the AGE content (ku) of 100g of (cooked) animal foods:

Egg, omelet, pan, low heat, cooking spray, 11 minc  90
Egg, poached, below simmer, 5 minc 90
Chicken, boiled in water, 1 h 1,123
lamb, leg, boiled, 30 min 1,218
Salmon, fillet, poached 2,292
Salmon, raw 528
Trout, raw 783
Tuna, fresh, baked, 25 min 919
Beef, raw 707
Beef, stewed 2,657
http://marshfieldceliac.weebly.com/uploads/2/5/5/7/2557865/ada_ages_in_food_reduction1.pdf

297
Hot Topics / Re: paleo for women article
« on: June 20, 2012, 07:08:20 pm »
Yes the author is cooked paleo.

Here is the practical part of the article:

"This means that I recommend eating:

Starchy tubers such as sweet potatoes, batata, jerusalem artichoke, cassava, tarot, and bamboo.  Regular potatoes are fine, too, but they contain fewer vitamins than their sweet counterparts.  Of the sweet potatoes, Japanese sweet potatoes are the most delicious, in my opinion, followed by white sweet potatoes and then yams and regular orange sweet potatoes.

For fruits, I recommend berries and cherries, which contain more glucose than fructose, and also bananas, which are pure 100 calorie glucose bombs.

Both white and brown rice are fine, but are fairly nutrient-poor.  Brown rice contains anti-nutrients in it’s shell, so white rice is more innocuous in terms of nutrient absorption.

Vegetables of course are great, but they do not count for carbohydrate consumption.  I know that much of carbohydrate content is indeed processed as glucose, but much of it is also tied up in fiber, which is broken down and turned into short-chain fatty acids by gut bacteria.  For this reason, vegetables alone cannot make up a woman’s carbohydrate consumption.  Instead, starchy tubers and low-fructose fruits work the best."


298
Hot Topics / paleo for women article
« on: June 20, 2012, 05:39:37 pm »
http://www.paleoforwomen.com/carbohydrates-for-fertility-and-health/

This article is against VLC for paleo women. What do people here think about this article? Does it make good sense?

299
General Discussion / Re: Interesting post on AGE's
« on: June 18, 2012, 04:23:55 pm »
Tyler, thank you for bringing up the issue of inflammation.

“Grass-fed beef has the recommended ratio of Omega 6 to Omega-3 fatty acids.  (It's 2:1 or better.) ”
http://texasgrassfedbeef.com/grass_fed_beef.htm

 “On the Ampelistra farm in Greece, purslane is plentiful and grows wild; the chickens make a feast of it, along with insects and lots of fresh green grass, supplemented with fresh and dried figs, barley flour, and small amounts of corn… The Greek egg had a Omega-6 to Omega-3 ratio of 1.3 to one whereas the supermarket egg had a ratio of 19.4 to one...
      North Dakota State University conducted a study on the nutritional differences between nearly grass-fed and grain-fed bison.  The results of that study closely followed that of the egg studies.  The nearly grass-fed bison had Omega-6 to Omega-3 ratios of 4.0 to one, and the grain-fed bison had ratios of 21 to one.
      In 1998 the University of Guelph, in Guelph, Ontario, Canada published their study on the effects of forage versus grain feeding on the fatty acid composition of cattle.  Cattle fed grain for 120 days (40 fewer days than typical for feedlot cattle) had Omega-6 to Omega-3 ratios of 11 to one.  Forage-fed (alfalfa hay) cattle had Omega-6 to Omega-3 ratios of 3 to one.  Additional studies by others clearly show that the longer cattle are fed grain, the greater the fatty acid imbalance.  For instance, after 200 days in the feedlot grain-fed cattle have Omega-6 to Omega-3 ratios that exceed 20 to one!  Many cattle are fed 200 days or more in the United States.  The typical stay in a feedlot is about 160 days.”

http://texasgrassfedbeef.com/omega_3_fatty_acids.htm

300
General Discussion / Re: Interesting post on AGE's
« on: June 18, 2012, 12:28:26 am »
Only really applies to raw animal foods from animals raised on very unhealthy diets. It is true that all animals, even ones raised on extremely healthy diets, have very tiny amounts of AGEs in them but these are naturally produced in all animal bodies on a daily basis and are easily dealt with by the body's defences.

http://marshfieldceliac.weebly.com/uploads/2/5/5/7/2557865/ada_ages_in_food_reduction1.pdf

According to the above link,  AGE contents in animal foods versus vegetarian foods (KU per 100 grams) are something like this:

Apple (AGE content is 13)
Banana (9)
Cantaloupe (20)
Carrots (10)
Celery (43)
Cucumber (31)
Onion (36)
Tomato (23)
Raw beef (707)
Raw shrimp (1003)

I understand that the raw beef /shrimp in this link is raised on "very unhealthy diet."  On the other hand, the apple, celery etc. here probably also refere to grocer-bought non-organic ones which are produced from very unhealthy soil. 

It keeps bothering me that raw animal products have so many more AGEs than raw fruit/vegetables. So my question is: how do we know that raw 100% grass-fed beef and wild-caught seafood do not have AGEs anywhere near the animal products raised on unhealthy diets? How do we know that animal products “raised on extremely healthy diets have very tiny amounts of AGEs in them”?


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