Visit our website: www.rawpaleodiet.comJoin our Yahoo Group: RawPaleoDietRSS Feed Latest 50 Posts
0 Members and 1 Guest are viewing this topic.
Hacking turtles heads while it pokes out of the shell is bloody morbid and no fun and too much work.I found out it is easier to cook the turtles alive like crabs.They don't struggle, their nature is to hole up in their shell.Live crabs big and small I've eaten raw and alive.
http://www.sciencedaily.com/releases/2010/06/100609122857.htmYour thoughts? Good luck to anyone recreating that diet. I thought it was important as it may add some weight to the idea of eating a varied diet not just meat and fat.
i know some people cultivate crocodile which is very popular meat.
I wonder if crocodile tastes like alligator. I haven't tried either. Have you?
I had alligator when younger but it was cooked. It was lean and mildly earthy/swampy tasting.
There is a show where these guys survive in the wild..., they had alligator cooked, one said it taste like pork. Looked fatty.
i would like to try wild boar