To the medical nazis standards..

Anyway certain amount of carbohydrates has to do some good for us we still have plain evidence that the liver converts proteins to glucose so if we have a quiet stable supply of nutritious carbohydrates like tubers(THE LIVER OF THE PLANTS) or some low fructose fruits we could  take some stress of the liver because gluconeogenesis creates acidity and other byproducts?

So Tyler you say the amount of fats and the fats themselves are not the problem as long as they are free of any toxins? Kinda makes sense because after all the liver is supposed to be the filter so it probably takes all the shit but what it does with it? Does it dump it all in the intestines when detox is triggered?  I mean it's supposed to get the waste out and not store it?

Dorothy no cream seperator is required

http://www.motherearthnews.com/Modern-Homesteading/1978-07-01/Yes-You-Can-Make-Goat-Butter-Without-a-Separator.aspx

The more time its been on grains the more omega3 content and other vital nutrients lost!

What do you people think about goat milk?  It's the only milk I have access to in raw form.

what animals you usually buy, zeno? Btw when you slit it's throat you can collect that blood and drink it right? You don't want to throw nutrients away !

Well lets say I got a whole animal a sheep which I Butchered my self and skinned now I want to preserve its organs and meats in such a manner that I can eat it raw should I put it in the refrigerator on plates without covering the meat so it wont spoil with bad bacteria?

I want to buy whole animals every month and preserve them for a whole month so I can eat it for the whole month of course.

anybody doing something like that, my biggest fear is that the meat will spoil  perhaps it will get high and full of good bacteria if I wont cover it ?

Maybe I should hang in the refrigerator? or ground it all like lex dose and put into boxes for daily portions ?
Whats the best method?

Edit: Can I eat the kidneys raw without cleaning them with warm water some told me they might have bad stuff in them? anybody?

And I am afraid of eating the liver of the sheep in huge portions because I read that it has too much vitamins in it and can be toxic .

if it helps gain weight especially bulking for winters then its for me!

but cherimoya how do you store it at home? how long will it last at room temperature?
when should i know if i can drink it or throw it? should i put it in the fridge ??

how do i preserve raw milk or it will just turn into high milk or something??

Sorry if my question sound primitive but my experience with raw dairy is absolutely 0! 

Weight gain? Is it because it has more fats or carbs in it? Btw I would like to gain some more weight to bulk up and get slightly fat for the winter. What av says on raw goat milk?? Anybody here used this food?

Tooth decay cure?

A big old filling is stripping off... I wager it is stripping off because the tooth is growing / healing.  Let's see in a few more days when it strips off.

-----

Ate some durian and the filling popped out.

I am excited brother!! tell us what happens!!

I am thinking about adding more fats to my diet and I want it to be from coconut butter!
But whats so special about the coconut? coconut oil? coconut butter? coconut in general?
How much omega3 does it has  whats the ratio is it good to eat lots of it??
I'm thinking about mixing cold pressed coconut butter with raw honey and eat huge ammount everyday of this mixture!

I just need more information on coconuts to know what Im doing here.

Thanks 

All you need is some high meat and an old fashioned brutal set of squats...