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Topics - favetelinguis

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General Discussion / Sugars effect on protein digestion
« on: July 25, 2014, 10:22:22 pm »
I remember reading here about a year ago how eating too much sugary fruits together with a high animal protein diet would cause protein to digest in a way produceing lots of poisonous biproducts. Could someone please tell me what this is all about since i cant remember much about this?

Health / Help need urgent advice from strange urine after 50days ZC
« on: October 22, 2013, 11:55:00 pm »
So i have been eating a diet of:
Egg yolk
Beef fat
Bone marrow (lots of it)

I have been eating this for about 50 days and i do feel fine in general, im not feeling my general health getting better but also no ill effects. However i have been having discomfort on and off in my kidneys, mostly when i have a backpack on my back and only about once a week. However yesterday when i passed water the urine was extremely cloudy and in the end something else came out that looked like foam sort of and was a mix between white and brown and i could feel a burning in my penis for some time after. Could this be a sigh that my kidneys are starting to get destroyed due to nutrient deficiency like vitamin C or some minerals im low in? I eat about 400g of meat so no extreme amounts of protein. But im very low on lots of minerals.

Carnivorous / Zero Carb Approach / Kidney discomfort
« on: October 10, 2013, 02:59:50 pm »
After a few weeks into ZC diet i start to feel a tensing in the back area where my kidney are located, this goes so far that i sometime have nightmares about someone kicking me in the kidneys. I do know that the two minerals that im constantly low in are Mg and K. Any ideas or experiences with similar issues?

General Discussion / High meat tasting like ammonia after 2months
« on: September 20, 2013, 07:50:35 pm »
Just finished my first jars of high meat. The meat im using is beef heart, organic and grass feed. I started eating from the jars after about 2 weeks but then they taste just a bit dull and bad. Then after about 2 months in the jars they tasted like some sort of chemical, i would think something like ammonia. If i ate like just 30 grams i could feel that my nostrils really reacting from the inside of my body. Super strange and hard to explain (OBS I got no ill reactions from this). My question is if it is normal that high meat starts to taste more like chemicals after a few months?

Primal Diet / Sustainability of carnivorous diet and small animal food
« on: August 05, 2013, 04:14:41 pm »
Are there anyone that knows if there are any books regarding the subject how carnivorous diet can be more sustainable then a vegan diet? I have a hard time thinking that a vegan diet that only takes from the ground and not give anything back would be better. Drinking a ton of raw milk and eating smaller amounts of meat seems to me the most sustainable?

Also, what type of smaller animals have been cultivated around the world and eaten except from chickens? Would like to know if there are any small animal alternatives to only grow beef, lams sheep, pigs. I live in Sweden so they have to be able to stand the winter also.

General Discussion / Protein digestion when eating fats?
« on: July 28, 2013, 02:28:30 am »
I know i read here that fat aids in protein digestion, everywhere else i read i hear this:

Oily foods decrease gastric secretion, but increase bile production. As it suppresses hydrochloric acids, fat specifically inhibits protein digestion.

What am i to think since i have always had problems digesting protein i want to know how to do this the best?

Health / Not doing good on raw paleo 2weeks in
« on: July 21, 2013, 05:24:04 am »
So i started raw paleo caus i have had a week digestion all my life, NO allergies but not ever been hungry. I was hoping raw would strengthen my digestion. However now 2weeks in with mostly lamb/beef meat, beef fat, bone marrow i feel no power in my legs and i never feel like eating, feels like im always full but NO bloating/constipation/gas. I am loosing weight and would now be classifeid as underweight. Fruit is NOT a solution since all fruit makes me less hungry then ever (been on and off frutarian for abot a year before and my body just hate fruit now). What is also scaring me is that my eyes a getting blood shot every time after i eat. Been trying to mix it up with seafood but every seafood gives me a fever feeling and chills. I know this diet is much more then my body ever can handle right now but im not knowing if it trys to adjust or if i have physical problems inhibiting me from eating this way ever.

For as long as i can remember i have had problems with dandruff, bad skin, eye floaters, and a small greasy white coating on my tongue. Later in life i also got prostatitis at 19yo and after that i have had problems with a cramping feeling in my balls every time i eat cooked food, esp meat, and esp that kind of meat that is called hot meet according to TCM for example a BBQ steak would make my balls look like ping pong balls going up and down in my scrotum. I also have a very anxious personality and a hard time relaxing.

If i do take digestive enzymes or Betaning HCL supplements the dandruff and my skin clears up in just 2days. Also taking ZMA makes me a much calmer person and since Magnesium and Zinc absorption rly depends on my HCL lever it seems like i might have a low lever of HCL.

Here is the strange part, i do not have any bloating or problems digesting meat, raw meat and cooked meat digest the best with me. The first time i eat raw meat i did 400g of kidney and had no problems digesting it and if my HCL levels were low i should be having problems i guess. What i do have problems with is carbs, i cant digest Quinoa, Amaranth at all, the only thing i digest well is millet. Fat i also digest good, i do 80g of suet and even if some small parts come out whole my stool is not overly greasy and i have been eating raw fats only for a weak so guess the system needs more time to adjust. This is driving me crazy since i cant pinpoint the problems and therefor dont know how to find a solution. And everything is in perfect condition according to the doctor who has tested kidney, liver and all the standard stuff.

Anyone here that has the same issues and know more what i should test at the doctors?

General Discussion / Suet vs other fatty parts
« on: July 08, 2013, 03:20:39 pm »
I am wondering what the difference is between suet and the fat that is around the heart and the other fat you can buy from cows that comes from under the skin. The fat located under the skin i find so very soft and full of other things that makes me more tiered after eating while suet or fat from the heart makes me feel super. The problem is that suet is so hard to get any big deliveries of since each animal ha so little of it. Also are there any type of fat from the pig that has lots so saturated fat and is hard? Might be easier to get lots of pigs fat from where i am.

Health / Total loss of hunger, thirst. Water retention and dryness
« on: July 04, 2013, 12:24:17 pm »
About a year ago I totally lost all my appetite and thirst, I never feel a need to drink or eat. I even stopped eating for 2weeks just to see if I would get hungry. I have a slight tendency towards constipation but i would not say that is a problem as long as I don't drink much water, with only small amounts of water or any type of food eaten I can hear lots of water are getting stuck in my stomach and intestine and the more water I drink the dryer my skin becomes. I feel the best and my body works the best when I don't eat or drink anything, that is in the morning before I eat breakfast. You guys have any clue what is going on here?

Journals / Just starting ZC carnivor, might need pointers plz
« on: July 03, 2013, 07:20:09 pm »
So my name is Henrik and im 31yo from Sweden. Plz read some more about me under presentations. I just started ZC 3day ago eating only raw beef fat, liver, kidney, tongue, heart, ox tail, mackerel, herring, bone marrow. I eat two time a day, first 8AM then again at about 4PM.
Is this style of eating and the foods im using what other people here are doing?
How much muscle meat do other ZC eat?
I have started to notice a small cramping feeling in my left side just where the spleen is and i can feel its hard to breath at times, almost like im out of breath at time with a deep hard pulse, esp if i take a hot bath. Is this standard going ZC?

Welcoming Committee / Hello from Sweden
« on: July 03, 2013, 06:53:41 pm »
Hi there all, nice to have found this place. I have started to eat a 100% meat diet 3days ago due to constant problems with almost all foods. I have experimented with vegan diets and all other "healthy" diets over the past 2years. Have also tried the 30banansaday way that actually had really good results for about 4days but then after 17days i had to quit. The good results can not be repeated after this either after multiple trials and modifications in the diet, even did stay in Thailand during fruit season for 3months, so i guess i have given fruit a break now. 
When doing a lifelong review and trying to to get to what the problem is, my conclusions according to TCM are that i have a weak spleen and liver heat stagnation. This is probably causing detox problems and toxic buildups giving me all the food sensitivities if I do eat one type of food for to long. All the symptoms are there and im hoping that this meat diet will strengthen my spleen and correct my liver.

Are there any other people here from Sweden?

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