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Messages - Wolf

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126
Health / Re: Is hand washing with soap necessary?
« on: February 20, 2012, 11:22:31 pm »
The back of my hands started getting really badly dry lately and I have stopped using soap on my hands at all whatsoever, even after the toilet.  I haven't gotten sick from eating anything directly after the bathroom, and if I'm at home I don't even wash with water.. however, I do use a large amount of toilet paper to prevent anything from getting on my hands, plus most of the time the toilet paper comes up clean anyways.  And after re-reading this thread and reading about the way soap can off-balance hormones, I don't think I ever want to use regular soap again.

When I do wash my hands, which is usually only at work, but very often at work, I just take my time washing my hands with water for a long time until my hands feel clean, and then also scrub them with paper towels afterwards, and they always feel clean.  I also only shower once a week now, sometimes twice, but more often only once a week.. which is the only time I ever use soap, though I only wash my hair with it, and I only use the sandlewood bar soap that I got from whole foods.  the ingredients for it are:

Saponified palm oil, water, fragrance, natural mineral pigments, butyrospermum parkii [shea butter], olea eurpaea [olive] fruit oil.

and that's it.  I haven't been able to find any soap with any less amount of chemicals or ingredients in it, though I haven't checked every single soap out there, but I'll check other soaps when this one runs out.  I also don't use tooth paste and will avoid using deodorant when I can, although when showering once a week only sometimes I have to, but I use some organic aluminum free stuff, and half the time I forget to use it anyways.  I've never had anyone complain to me about smell, but then I also don't stand too close/near to other people very often either.  My hair still does get very oily, but at work I am required to wear a hat so no one really sees it.  My lips have also been dry lately so I bought some organic lip balm, ingredients being: 

Organic safflower seed oil, organic beeswax, organic vanilla oil, organic lemon balm, organic comfrey, organic calendula mixed tocopherols, organic licorice root, organic lemon oil.

other than that, I avoid all chemicals like the plague, and I refuse to touch any of the sanitizers at my work.  I don't eat high meat though, so I don't have to worry about getting that smell off..

127
Primal Diet / Re: Raw Milk, Green Urine?
« on: February 17, 2012, 05:14:10 am »
I know dairy isn't the best, but I don't really have any other good sources for raw fats.. there's only 2 stores I've been able to find selling grass-fed beef, and one is trader joe's 100% grass-fed ground beef, and another is an organics store that has 100% grass-fed steaks as well as ground beef, but they are all delivered to the store in vacuum sealed in plastic packaging and they don't have a butcher or anything, so I can't ask for any spare parts, so no extra fat.  I also don't like the taste of the ground beef much, so I end up not eating it, then it sits around in plastic for days and after that it just gets extremely nasty smelling and tasting.  I can't get anything delivered to my house either because I live with my dad, and he will freak out if he finds out I'm eating large quantities of pure fat, raw.  It also gets pretty hot here in southern california, and I'm pretty sure if a package ends up sitting on my front porch all day in the hot sun, it won't be raw anymore when I got home. Eggs also started making me feel sick, and tasting bad.  but I've found a good source of raw coconut butter that I like, so I'm trying to add that to my diet as well as eat more avocados, to get more fat in my diet, but the dairy helps the most and doesn't make me feel too bad.  Better than ending up eating half a pizza from my work when I'm craving fats like I always do when my diet is low on it.

I'd just like to know what causes those things to happen when I drink milk, and if anyone else gets those symptoms.

128
General Discussion / Re: Raw Chicken
« on: February 17, 2012, 05:01:35 am »
    How are you doing Wolf?

Heh, a late reply, but I'm doing alright.  Been having some trouble with my raw diet, especially around Christmas, where I was eating cooked foods sometimes.. but I'm trying to get back on 100% raw, and I've been doing pretty good the passed few weeks. Haven't had any chicken since the one time I tried it though, lol, I prefer beef.

129
Primal Diet / Re: Raw Milk, Green Urine?
« on: February 10, 2012, 09:55:07 am »
Just one thing, milk has a lot of sugar, if you drink that much it's unlikely that you're in ketosis.

well yeah, I didn't really think it puts me in ketosis.  I just found it weird that the description I found was the same as when I drink milk.  but I have no idea what causes it.

130
Primal Diet / Raw Milk, Green Urine?
« on: February 10, 2012, 08:17:25 am »
I'm not sure where to post this, I don't know if health would have been better, but I picked this forum since the Primal Diet includes raw milk. 

When I drink a lot of raw milk (I usually tend to drink and entire half gallon in one day) I find that I end up having to pee a lot more often than usual, sometimes every like 20 to 30 minutes, when normally I only have to go a few times the entire day, and a lot of times my urine ends up having a greenish tinge to it.. and I don't know if this is normal or what causes it.

I have lately been reading about ketosis though, because I feel like my body much prefers to be in ketosis, or at least feels a lot better when I eat a lot of fat.. and I crave fats the most, even if I'm eating a lot of carbs.  So I searched google on how to tell if you're in ketosis without those strips, and among all the stinky breath and stinky urine posts I saw one person mention that you will have to pee a lot more and that it will have a greenish colour to it, although if that's what's causing me to have greenish urine then that would mean that drinking milk immediately puts me into ketosis.. which sounds off, but I don't know what else it could be..

so I was wondering if anyone else here who drinks raw milk has ever had these things happen to them as well?  or knows what's causing this?

131
I am horrified at the thought of people needing to have mobile phones to avoid being seen as spammers, as I am blissfully without one, just using a landline phone and PC for e-mails.

Well, I suppose that's why they also have a call verification option, so that you can use a landline as well.

132
General Discussion / Re: Raw Chicken
« on: October 10, 2011, 03:06:22 am »
Where did the idea that chicken is especially dangerous raw come from?

Your average person seems to understand that steak doesn't have to be cooked so well. I imagine this is so because it's common enough to to eat it rare and bloody. I've oft encountered the idea that raw chicken, though, is particularly 'risky.'

Where'd this perception come from? Is there anything to it?

Chickens tend to lo live in far worse conditions than cows here in the US, from what I've heard, so they tend to get a lot more sick, and make more people sick.  Also, the main pathogen from cow meat that people get sick from is E. Coli, which is only contained in the feces of the animals.. Therefore, steaks will only become contaminated if they come into contact with feces (which is often, because of the way factory farms kill and chop up the cows) and then it is only on the surface of the meat.  The inside of the steak does not get contaminated at all, therefor the steak can be cooked rare to kill the E.Coli on the surface and the uncooked part inside is still safe.  That is also why they suggest thoroughly cooking ground beef, because the meat has been chopped up and if any of it had e.coli, now the whole thing is infected.  But they also suggest a specific internal temperature even of rare-cooked steaks, to also kill things like worms and parasites.. but you can still probably get steaks that haven't been cooked to that temperature.  I know I always ask for my steaks as rare as possible, and even mention that I would eat it raw, when I go to restaurants.. and sometimes I even get the steak still cold in the middle.  Those times I sometimes wonder if the cook sent it out that rare on purpose just to get a complaint that it isn't cooked enough or that it is cold, and I laugh to think of their reaction when they find out that I cleaned my plate.

By the way, I didn't get sick at all from eating that raw chicken.

133
Okay another thing I dislike is that after posting in a thread, now it sends me back to the forum list rather than to my post?  I don't remember if it was always like that, but after I post something, I like returning to my post, because I like to reread my posts a few times (both before and after posting it) in case I find any mistakes so that I can fix them, or if I think of anything else I want to say that I can add or forgot to say.. 
but, that's just me.  Customizability is also a wonderful thing, having options to choose whether you want to be redirected back to your post or back to the forum list is awesome.

Also,  in the drop down menus for "profile," "my messages," and "members," the background picture thing is pretty dark and makes it difficult to see the words in the menu.. it would be easier on the eyes if you could lighten up the background on those drop-down menus.

134
Don't captchas work well to keep out robot spammers?

And spamming posts to reach a specific post amount is quite easy for someone who is that determined to spam us.  Although, all that work just to put a link in their signature seems a bit much.  And if you want to go so far as charging people $1 to register, I'd think using sms/text/call verification would be easier and cheaper.  Although you still run into the same problem as for those who do not have phones or cell phones or those who do not have texting on their cell phones.. but I know that's how gmail has started verifying their email accounts so that people won't spam so much from them, you have to give your phone number and they text you or call you with a verification code to activate a new email created on gmail.

You could also possibly make certain parts of the forum only accessible to those that have been registered both for a certain amount of time and have a certain amount of posts, and make a "newbie" forum section, that way you can always search the newbie forums for spammers and ban them before they can reach the advanced forums.  But the newbie section could also serve as an introduction to the Raw Paleo diet for those who are new to it, as well. 
(The post limit is to force them to have to make posts so that you can see which ones are just spam, and the time limit is so that even if they spam 100 posts in one day just to reach the limit, they still can't get into the advanced forums.)

and yeah, fonts are now ugly.  However, fortunately it allows you to edit your font.  =D

135
General Discussion / Re: Raw Chicken
« on: September 05, 2011, 04:43:23 am »
    Enjoy!

It was very good!  But for some reason I don't think it agreed so much with my stomach.  Not that I got sick or anything, I still seem to be perfectly fine for now.  But after eating it, it felt a bit discomfortable in my stomach, more as if I'm not really suited to eating chicken.  It didn't give me that satisfied feeling I get when I eat raw beef.  It just felt like it was sitting there in my stomach doing nothing.. I don't know.  And then I felt kind of weird for the rest of the night.  But I was half asleep the whole time so I couldn't really tell exactly what I was feeling.  But I haven't gotten sick, so it seems alright.  Just not going to be replacing my beef with chicken or anything,  And it doesn't seem to have come out undigested or anything.

136
General Discussion / Re: Raw Chicken
« on: September 03, 2011, 02:20:03 pm »
I am trying the raw chicken for the first time right now.  It tastes/texture is pretty much just like I thought it would be.. mainly like raw fish but without the fishy smell/taste.

I like it.
hope I don't get sick!  I'll post again updating if I do or not.

Or if I suddenly disappear, then maybe I died.   :P

137
Health / Re: Ulcer?
« on: September 02, 2011, 12:30:05 pm »
Thank you for your advice, but my ulcer has been gone or a while now.   :P

138
Health / Re: Ulcer?
« on: September 01, 2011, 02:08:54 pm »
Well I'm probably going to end up drinking all my milk now since I don't want it to go sour.. but do please  tell me how to make quark for the next time i buy milk

139
General Discussion / Re: Raw Chicken
« on: September 01, 2011, 09:39:58 am »
I just bought some chicken, some of this brand.. http://pages.smartchicken.com/pages/air-chilled.aspx
it's grain-fed, but still organic and free-range.. not the best i guess, but not the worst either.  and no added water.

140
Health / Re: Ulcer?
« on: August 31, 2011, 10:04:06 am »
Okay I just bought a half gallon of milk today, and I poured about half of that into one of my old glass milk jars that I had from another brand of raw milk that was only in my store for a limited time unfortunately, and put that in the fridge.  So now, do I need kefir grains to make quark?  If so, well I don't have any.. but if not, please elaborate how to make quark for me!  I have the milk ready to make it.

I never tried Kefir with honey.. I don't usually mix my foods much, though, especially if they're raw..

141
General Discussion / Re: Raw Chicken
« on: August 29, 2011, 04:38:28 pm »
I want to try raw chicken but I am terrified of eating it because of how terribly chickens are kept even if organic and all, and this boiling water and chlorine thing isn't helping.  But everytime I see a chickenbreast in the store, it looks delicious.  I really want to try it, but I'm scared of getting salmonella or something.. I don't want to get sick again.  I just don't know how trustworthy the sources of chicken are. 

142
Health / Re: Ulcer?
« on: August 29, 2011, 04:20:21 pm »
It doesn't have to be super small scale, but like maybe a quarter gallon to a half gallon of milk being used?  or is that super small scale?  lol.

I keep my milk in the fridge, I mean drinking milk raw isn't as big of a deal as eating meat raw.  Although I usually drink my milk in one day when I buy it, because I don't like how it tastes when it goes sour.. though maybe that's just the plastic taste?  They do come in plastic containers, but if I'm not keeping it in the fridge I try to drink it all as fast as I can.  I could easily transfer some to glass jars though, I have glass jars saved up.  I could also keep the quark in the fridge too, as long as it doesn't stink enough to make my dad notice and go through trying to find out what the smell is.

I tried some Kefir, Qephor brand made by the people who I get the raw milk from (Organic Pastures) and I don't really like it at all.  It just tastes like sour milk to me, I've never seen a Kefir that looked the consistency of yogurt.. Although I've looked and tried to find a raw yogurt, but I can't find any.  I've never really eaten the regular pasteurized yogurt either though, but I'm sure it tastes a heck of a lot better than Kefir. 

Are the Kefir grains needed to make quark?  I don't really want Kefir and I don't like Kefir, it's too sour for me.

143
Health / Re: Ulcer?
« on: August 24, 2011, 06:53:43 pm »
I haven't had any problems with my stomach lately anymore.. so I think it's gone, whatever it was.  but I've been eating a lot healthier and more raw since then.

Quark would be awesome to learn how to make.  I just have to be careful with my food because my dad already says that my food stinks and I don't want him to find out I am eating raw, or I'll probably get kicked out.  So I would probably have to make the quark in my room and bathroom instead of in the kitchen.  Although I'm sure raw dairy would be more acceptable to him than raw meat and eggs, so I dunno.  if you really don't mind explaining how to make it, I'd love to learn how. 

I don't have much problems with bowel movements though, except that I think some of my fruits don't quite fully digest.  Or either the red stuff that comes out is watermelon or meat.. but I don't think the apples I eat digest very well, either.  So I hope it is just watermelon.

144
I would think that a raw diet with plenty of meat or other animal foods would provide you with enough salts, even if lacking in blood.. although the blood would probably provide more.  I know however, that the raw beef bone marrow that I ate tasted salty to me, so I think there was salt in it.  Other meat parts probably have salt too..

Actually, just looked it up on nutritiondata, and it shows raw grass-fed beef strip steaks to contain 15mg of salt per ounce:
http://nutritiondata.self.com/facts/beef-products/10525/2

145
General Discussion / Re: fasting
« on: August 24, 2011, 06:17:52 pm »
I think the times that I feel good when I fast is when my body resorts to burning it's own fat for fuel.  That's probably why most people who live on eating mostly raw animal fats probably have such high energy levels, because they are burning the animal fat they eat and it's about the same as burning your own fat.
I'm really skinny though, so I don't really have much reserves of fat to be burning by fasting.. although I feel like it would be best to burn off all the bad fat I had gained from my SAD days and instead try to build up fat from eating a healthy raw diet instead.. not that I had much fat from eating SAD, but still had some stores of fat in places.  I think I have burned most of it away a couple times not, it's just difficult to build up fat on a healthy diet.
As far as burning fat and gaining fat, it's probably best to build up all your fat during the summer and spring times, to store for winter and fall like most animals do.

146
Off Topic / Re: Sunlight phenomenon
« on: August 24, 2011, 06:10:06 pm »
Wolf,

You are right about the sun being less bright when lower on the horizon. This is because the sunlight has to pass through more atmosphere at that angle and the atmosphere is a natural light filter. In the winter the sun is normally at a lower angle and that is why it is cooler. Since it is at a lower angle in the winter, the window of opportunity for gazing is increased. In other words, in the winter, the one hour window can be extended, because it is the sun's angle that is the important part.

Also at higher latitudes the window will be wider in the winter.

I know it becomes less intense because of the atmosphere itself, but there is such a dramatic shift once it reaches below a certain point.. and we have such a thick layer of smog around here most of the time, I think the smog might have something to do with it.
The sun goes from being brightly sharp stabbing pains in my eyes to a soft pulsating warm glow once it goes below a certain point.  I'm not used to having these sharp stabbing pains in my eyes when looking at the sun, because all my life before I was able to look directly at the sun without pain.  I don't know what changed.

147
General Discussion / Re: fasting
« on: August 21, 2011, 04:19:33 pm »
I am fasting for Ramadan, which means for the entire month of August there is no drinking or eating from sunup to sundown.. so not even a drop of water as long as the sun is out.  Women are not allowed to fast while menstruating though, so for 5 days I did not fast, but otherwise this whole month I have not ate or drank anything during the day.  I seem to do fine as far as hunger goes, as long as I eat enough fat during the night, I don't much get hungry throughout the day.  The worst part is dehydration, but that's probably only because I work at domino's delivering pizza in a car with no a/c in the middle of August Summer in Southern California.. so I'm pretty much sweating the entire time I am at work, and I can get pretty dehydrated that way. 

Otherwise I don't see much benefit from the fasting from sun up to sun down.  I have fasted before where I consume nothing but water for a day or two, and sometimes I feel awesome and better than ever, and othertimes I feel weak and tired and hungry.  The energetic feeling is certainly worth it, but the tired and weak feeling is not.

148
Off Topic / Re: Sunlight phenomenon
« on: August 21, 2011, 04:01:12 pm »
one thing I have noticed about the sun, is that when I was younger and eating a SAD diet, I could look directly at the sun and it wouldn't hurt my eyes.  Now though, I don't know if it is because I have been staying indoors for too long, as I have gotten pretty pale and am not as tan nor do I tan as easily as I used to, or if it is because I have been eating raw, but now the sun hurts my eyes a lot more than it used to.  I have noticed also that my eyes have gotten lighter since eating raw, and I don't know if that has anything to do with it.  I've heard tell that lighter eyes have a harder time looking at the sun for some reason.. though my eyes are still brown and not THAT light.  But I do notice that once the sun reaches below a certain level, and is closer to the horizon, I can stare directly at it for as long as I want and it doesn't hurt my eyes at all.  I don't know if that might be because it dips below the layer of smog that we always have, and filters the light enough to make it less painful to my eyes, though.

But I have been trying to sungaze a little whenever I can as a way to naturally improve my eyesight, because I have some pretty bad eyesight, and I don't want to have to wear glasses or contacts.  I was also hoping that sungazng might help me in fasting for Ramadan, but I don't feel like I have much less of an appetite than I would if I didn't sungaze.  I don't sungaze very properly though, the only time I have access to be able to stand on pure dirt with my bare feet is when the sun is quite high in the sky and difficult to stare at, and the only time I usually get to stare at the sun when it is low enough to be painless is when I'm driving in my car and there's no dirt and I'm wearing shoes anyways.  Although then at least I usually roll down my window and take off my glasses so that there is no glass between me and the sunlight. 

I don't really believe that it's possible to survive on sunlight either though, it might perhaps help with reducing appetite, but I don't see how it would be possible to eliminate food entirely just from staring at the sun.  Like I heard one person ask, why then do the starving kids in Africa, with access to so much sunlight, still starve to death?

I usually keep my shutters closed, but I did leave them open once and the sunlight ended up directly on my face and it did wake me up.  But that might only be because when I felt the sun on my face I realized I had left my window open and that I needed to get up and close it so as to not let in all the heat, because it gets way too hot for me if I leave my windows open during the day,

149
Welcoming Committee / Re: Tried Paleo for one month...
« on: August 21, 2011, 01:57:08 pm »
I see my family (uncle, aunt...etc. ) eats fried chicken or pizza or candies in front of him and he just looks at them but never asks. But at the same time if he is hungry and one of them eating a fresh fruit, he asks for that fresh fruit, not any cooked things. So, I guess he must be developing a sense. I never have any plans to put him those poisonous public schools. Probably Montesories or other type of schooling is good for him. He's now four. But planning to put him in school after five.

Even so, younger children are going to be much more obedient, especially with their parents around.  But once they get older, they start to question why, and when you're not around, and the only other authorative figures around all say it's okay, and all of his friends are doing it, and pressuring him to eat it too, he might cave in.  Although most likely he will find it nasty tasting and hate it, but cooked foods and especially junk foods and candies can be very addictive.

150
Off Topic / Re: Drugs and alcohol
« on: August 20, 2011, 07:33:00 pm »
I feel the same way as you.  I do not want to lose my wits at any time for any reason, let alone a voluntary reason.  I have tried sips of alcohol only because of my parents, but no more than a sip so not enough to affect me, and only a couple times in my life.  Though I don't know how many time I may have taken nyquil which contains alcohol.  Not much though, because I rarely got sick, but I know at least once I drank it.

So I have never so much as felt a "buzz" from alcohol.  The worst I had ever done was smoke shisha/hookah for about 3 months during a.. time in my life when I didn't care much about anything.  But it was not something that causes you to loose your wits, only relaxes you, and is completely legal since it is just flavoured tobacco and I was over 18.  But I quit after a little while and never been back.  And I never smoked a cigarette, not that hookah is any better or worse, but I know that hookah is not addictive like cigarettes are.

I've seen many people who were drunk and/or high, and everytime I do it makes me glad that I don't do those things.

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