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Hot Topics / Re: Thriving and surviving in the 2020s
« on: February 23, 2021, 02:02:23 am »
The News Benders Show from 1968: https://www.youtube.com/watch?v=_NJnkByAuLA
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Neither. Do you have anything useful to add to the discussion or is it purely ad hominem attacks? I'll debate anything legitimate you care to debate but this is pointless.
Nope. Male. I would say I'm fairly balanced though so a "touchy feely" male. Some view that as a weakness but I understand it's strengths as it lets me approach issues from both perspectives.
I'm not really sure how to respond to you. Yes, fear drives our reality as do other emotions. Compassion is how you overcome it. We ARE out of balance with the rest of this reality though. We grow as a collective if people can stand on their own in harmony. If we continue down the path we are on the cycle repeats again. You can project however you want. I'm living my truth.
Political Atheist. It's important to consider another framework. Reading through your choices of words I believe you are on a path to awaken as well. It feels like you may be fighting with your ego for control of your perspective. I do this all the time. It takes work to shift your processing to the heart-mind.
Our bodies are a microcosm of a larger entity. I believe this carries on through perpetuity. The way we are ravaging the planet is representative of the way in which an imbalance of bacteria to fungi imbalances the body to dry/heat. The animals are the bacteria of the planet and fungus are the plants. Fungus in the body functions to sequester toxins in the same capacity that the plants on the planet do. As we deforest & kill off other species we are incurring a figurative staph infection of the planet. The planet needs us as part of a holistic system but if we can't find balance it will do so. COVID is manmade. It's being used against us by forces larger than man to control an imbalance. It's an opportunity to learn or be destroyed.
Do you know what a conspiracy theorist is?
You remind me of my younger brother with innate immunity against SARS viruses because of his blood type. I have A+ blood and didn't fair so well and developed viral myocarditis.
https://onlinelibrary.wiley.com/doi/full/10.1111/bjh.16932
If you are wise and did your research you will know why.
Grass-fed is not the most important. You wanna stick to nutrient-rich red meat. You can remove the fat if you are concerned about fat-soluble toxins. If you are wise, you will understand this important free info.
Actually distilled tastes better than other waters, just without the so called "mineral" garbage that is present in mineral waters. Store bought distilled water stored in plastic containers can taste bad, I tried that. Some of them are actually not distilled but deionized, that´s a different process and can be harmful for human consumption, but it can be more cost effective for producers. So if you buy it from the store, make sure it´s true distillation. True distilled water usually has 0 or only a couple of TDS (total dissolvable liquids). If you speak to long term distilled water consumers they all say that normal water tastes bad after doing the change. That makes sense, because it´s pure water without contaminants. Try distilling your water for a couple of cycles, then scrap off the white residue that is left in the tank and eat that. It´s so good you´ll want to vomit. Adding artificially processed liquid mineral drops to distilled water is like adding raw milk to pasteurized, to make it healthy again. Complete nonesense.
It can take some time to get used to distilled water, but I consume it since quite some time now, for cooking, pure drinking and making tea, to no ill effect. It can have a cleansing effect, that can sometimes be a bit too much, but that depends on the person. I do sometimes make breaks of drinking it, because I drink carbonated water which is very acidic and helps kill candida as it raises stomach acid. Distilled water, once it gets in touch with CO2 gets acidic on the PH, but not as much as I would need. I also drank naturally sparkling water, just as it comes out of the source, like AV suggested, however my stomach does not like all brands I tried.
I know of some people that had issues with it, so it fits for some people and for some it does not. It might be the cleansing/detox effects that it can initiate, you might take longer to get used to it, or you simply don´t tolerate it. There is some very good info about distilled water on the net, also on yt unless they took it down already. Lastly, rain water is naturally distilled water. Only problem is that our environment is contaminated, so drinking rain water might not be a good idea in some regions. The only downside I would see from distilled water is that apparently it has no energy, people call it "dead". To counteract that you can add some shungite on the outside of the distiller, or you let it go through a vortex to mimic the natural flow of waters in rivers and the like.
So to answer the question, you don´t make it safe, it is safe already because you filter out all the contaminants. But it can take some time to get used to it, or you sometimes need a break of it. If you drink mineral water you drink dissolved limestone that the water picked up and dissolved on the way out of the spring source. Just look up calcium carbonate, the type of calcium present in mineral water, it´s the same type you find in egg shells, just this can lead to health problems already. There is a lot more info out there..including the spiritual component..you just need to know where to look for. They drink it on the ISS, in submarines, it´s praised by real doctors...Anyhow, I´ll finish with the below:
DR. ALLEN E. BANIK:
“What we as scientists and the public have never realized is that minerals collected in the body from water are all inorganic minerals, which cannot be assimilated (digested) by the body. The only minerals that the body can utilize are the organic minerals (from fruits and vegetables). All other types of minerals are foreign substances to the body and must be disposed of or eliminated.”
“Distilled water then is water of the purest kind. It is odorless, colorless and tasteless. The divine purpose of water is to act as a solvent. In nature, water in evaporation is so fine that your eye cannot perceive it as it is drawn up into the clouds. Then it falls as rain, keeping the earth from being parched and burned. As a solvent, it dissolves rocks and soil. It figures in the transport of nutrients into plant life.
In the human body, water fills similar functions. …Distilled water acts as a solvent in the body. It dissolves food substances so they can be assimilated and taken into every cell. It dissolves inorganic mineral substances lodged in tissues of the body so that such substances can be eliminated in the process of purifying the body. Distilled water is the greatest solvent on earth —the only one that can be taken into the body without damage to the tissues.”
I am aware of the connection between heavy metals and candida, and I never tried the 3 you mentioned, although I know about them. But I got fed up of experimenting. I decided to stop all supplements and "extras", also finished the herbs I had, although they clearly made a difference, but I decided to put my focus on food and EMF. The shungite pendant I have definitely helped me, but I recently took it off since I got a q-link pendant. Just to see what´s more effective. Some people swear by it and funnily enough "vegetable police" might have found the cause for his year long health issues https://www.youtube.com/watch?v=nMQr1qk6TX0. Imagine if "just" EMF is the main cause for most peoples never ending health problems. I would bet on that. Either way, so far I see not much difference by wearing the q-link. For some people it can take some weeks and some feel great right away. I´ll wear it for around a month, only then can I say that Shungite is better. I did notice however that recently I put another q-link (beside the one I am wearing) on my laptop and after some time I felt really shitty in front of my laptop. My vains started to pop out of my fingers and I felt very uncomfortable. I´m not sure what that means but I won´t do that again and just stick to the q-link necklace that I wear. I am also waiting for some additional shungite protection "stuff" that I am very curious about.
I also decided to change my diet. Keto did not work. I felt weird at times, had no energy for so long, didn´t gain weight and sometimes got super tired after eating some cooked carbs (such as tomatoes). So I decided to eat more carbs and I couldn´t care less about counting them. I got fed up of the restrictions, that brought me to nowhere. Meat wise not much changed, although I eat more wild game now, but I decided to add acidic raw fruits that don´t have too many carbs, have a low GI and not too high oxalates. That would be kiwi, plums, green apples, and of course berries. I also found a brand that does low temp coconut butter, which initially I found way to sweet and now I can eat it with no disgust, but I think I need to be a bit careful with it. And I worked myself up on bee pollen. 1 tablespoon a day.
I also have completely cut out dark chocolate. Even just one piece almost made me vomit and gave me stomachache and headache. It´s funny how you gorge on one thing for so long, then the next day you can´t stand it. I even started to crave raw dairy. Which is a problem for me after all the knowledge I gained about it, mostly the downside of it. I would say I am very much against it. But I decided that I listen to my body and drank it cold, and it felt very good. One strange thing I noticed though is that when I drink organic raw milk I did not feel good, but when I drank the non organic one it´s fine. The milk comes from the same indigenous breed (so no A1), so that can´t be it. It could be the chemicals they use to clean the milk machine (in the organic one), or it could be something very speculative, the area it comes from. Maybe you should drink raw milk from the area you live, because the microbiome of that area is in the pasture is what your body is used to? I don´t know, that was just a though. It is said that for bee pollen this is what you should do. Maybe the same counts for milk.
After adding more carbs great things happened, first my dental decay got better, then I started to train again after many months, and I started to gain weight (which is kinda obvious). I don´t go crazy on carbs though. I do eat max one piece of fruit, maybe some berries and the coconut butter. And some saurkraut, tomatoes and such sub acid things. Veggie wise I stay low carb, I just feel that the raw fruit is helping against candida. Previously seen as "the enemy" I see raw acidic fruits now as helpers. So the conclusion so far is that EMF is the main issue, keto might not be a too good idea on candida (i´m not the only one that things that way), that I should listen more to my body rather than restricting myself and that just raw milk (no altered products such as cheese, butter, cream or kefir) might have some benefits.