Show Posts

This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.

Messages - political atheist

Pages: 1 2 3 4 5 [6] 7 8 9
Carnivorous / Zero Carb Approach / Re: Why are vegetables bad?
« on: July 26, 2015, 10:31:12 pm »
I'd caution against looking for "approval" and use your own tastes and results as a guide.

My experience with near-zero carb is very negative, including irritability by day and insomnia by night. OTOH, a carb overload makes me dopey and tired. I found my carb "sweet spot" by trial and error. I could tell you the daily range of carbohydrate grams that I maintain, but that would be useless to you because you would have to find your own range. I will mention that I eat virtually no carbs until dinner, keeping me alert and energetic all day long and allowing me a great night's sleep. I found a good carb load limit for me  with blood-sugar test strips, useful in my case because I had type 2 diabetes.

As you transition, keep in mind that your body may do best in the long run with raw, unprocessed fats. IMO, I'd get rid of the mayo even before going raw. You might not even be pleased with the taste of a pile of sprouts on their own, and that is good information to have. Or you might love them....

did you increase significantly your salt intake and magnesium intake while on near zero carb diet?

i would rather eat cooked saturated fat then ANY OTHER COOKED FAT

General Discussion / Re: Raw meat or raw fish
« on: June 22, 2015, 11:33:31 pm »
natural e.coli helps to digest protein

pretty BS article, it is bashing saturated fat as the devil incarnate LOL

Carnivorous / Zero Carb Approach / Re: K2 in High Meat
« on: June 11, 2015, 07:24:52 pm »
the only way i would eat ANYTHING soy related is for 1 million dollars, 1 serving max.

Carnivorous / Zero Carb Approach / Re: Why are vegetables bad?
« on: June 11, 2015, 06:41:10 pm »
i think HERBS are healthy... AV planned to research herbs, he wrote about this at the end of his book... pre-flood, adam and eve ate: seed baring fruits and herbs of the field(NOT veggies of the field, herbs like dandelion, comfrey, parsley, burdock,  etcetc.)

after the flood MEAT(animal products: milk, eggs, fish, land animals, insects, dairy) was added to the diet....  i think veggies, tubers are food for plant eating animals... and they give us their milk and meat

Off Topic / juicer
« on: June 09, 2015, 02:51:15 am »
does anybody have a tribest type juicer and dont want to use it anymore and want to get rid of it?

i would need it to make coconut cream, but i cant afford $600 for a new one... i could pay for shipping though

how do U make coconut cream?

General Discussion / Re: Fermenting Raw Liver and Meats
« on: June 08, 2015, 06:08:34 pm »
i bought 1kg grass fed/finished beef liver last wednesday, nice red/brown healthy looking, i stored it in two glass covered bottle in the fridge, i opened the second bottle today and it stinks, became greenish, can I eat or should I eat it? it looks disgusting compared to how it was yesterday or since wednesday(nice brown/red-ish)

Journals / Re: Inger's healing journey
« on: June 02, 2015, 12:14:15 am »
Oh man.... so long no
Well... doing great! My staple food is still raw wild mackerel from around the corner  ;D and wild oysters I pick myself :)
and nettles from the woods.. and chickweed... everything green is growing here now even if the weather has been pretty cold and rainy and stormy!
I get at least 6 grams of DHA every day I guess - no wonder my mood is great despite stuggles here and there in love affairs and such  O0
well... I understand... I am who drinks fish heads?

do you eat the ENTIRE fish(skin, insides, head, tail etc.)?
how do you eat the head?

i just got mackerel and sardines.. I dont know how to eat them.. i was thinking to just cut them in small pieces and blend them...
How do you eat the fish Inger? Give me please some recipes...

General Discussion / Re: Eggshell question
« on: May 29, 2015, 03:32:55 am »
Today I started using eggshell powder as a calcium supplement but something makes no sense, everywhere I read says that half of egg will yield 400-500mg of calcium and egal 1/2 teaspoon, well I used 12 eggshell and it yield me around 80gram and of course I tried to weight half of a teaspoon and I come up with 1.5g. Logically it makes no sense for half a teaspoon to egal 400mg since half a teaspoon of refined sugar is 2g, so I doubt calcium weight 5 times less then white sugar. What should I do? 400mg of calcium is about 1/7 of a teaspoon for me, why the hell do I get that measurement? Any clue? I can't find proper information anywhere.

did you notice any improvements after eating eggshells?

General Discussion / Re: Raw Paleo Honey / Honeycomb / Grubcomb
« on: May 29, 2015, 01:06:41 am »
Haai and I just came back from our mountain drive and we were able to buy wild honeycomb with baby bees frozen in a freezer.  We liked the taste.  It does seem to deteriorate very fast when out of the freezer.  So it seems the good strategy is to keep it in the freezer, then just thaw out bits at a time of what you are going to eat.

This was a first time for me to eat honey comb wild with baby bees.  It's good stuff.

what do you mean by: '' It does seem to deteriorate very fast when out of the freezer. ''?

deteriorate in what way?

General Discussion / Re: Salt is even worse than thought!
« on: May 24, 2015, 09:29:30 pm »
i lean towards the idea that raw animal foodists dont need extra salt(e.g. from ocean, sea, rock etc.)... im 60% against salt, 40% pro.... almost undecided lol

General Discussion / Re: Raw Paleo Honey / Honeycomb / Grubcomb
« on: May 24, 2015, 09:25:41 pm »
Aajonus said:

 'In the body, 80-90% of unheated honey turns into enzymes for digestion, assimilation and utilization. Whereas, honeys that are labeled ‘Raw’ or ‘Uncooked’ can be heated to 160° which they do to thin the honey for quicker filtering and bottling for more profits. ‘Raw’ or ‘Uncooked’ honeys mainly turn into radical blood sugar. ‘Unheated’ is the key word with honey. You can eat as much unheated honey as you want, as long as you have a taste for it.”

So probably the honeycomb is THE BEST bet to get truly raw honey and benefit from its healing properties and thats why you guys who ate honeycomb did not experience negative effects, because it was truly raw.

General Discussion / Re: Raw Paleo Honey / Honeycomb / Grubcomb
« on: May 24, 2015, 08:00:52 pm »
do you guys think that if I pour the honey out of the  comb, it will cause sugar to raise or not? Or it must be eaten with the comb?

Hot Topics / Re: Parasites really are severely underestimated.
« on: May 24, 2015, 07:25:19 pm »
Chances are it's the treatment that almost killed him, or something completely unrelated.

Trichinosis worms are good for you.

I don't eat pork because they're fed processed, super toxic garbage from food processing plants and the like. But not because I'm afraid of these little things.

he almost died BEFORE the treatment.. if he would not get the antibiotics he would of DIE.

General Discussion / Re: food monster
« on: May 24, 2015, 07:08:13 pm »
Jessie, I eate bananas papayas and berries with my meat , fat and fish the last days and already it shows one kg more on the scale??? That was easy.  :D so far, will see of weight gain continues with the added fruit
Sabertooth, I can not by raw pankreas here but almost every other organ meat here is availabel I eat a lot of liver, kidneys, heath, shortbread and nowadays I like lamb lung a lot. And a lot of beef fat. Coconut fat I like a lot but if I eat it regulary it seemes to give me stomach pain and nausea.
GS, I will try the probiotiques, at the moment I just take ACV and I feel that it helps me digest all the meat and fat.
GS, I think you eat a lot of fruit, do you eat it with meat and fat or just like this?

how is your parasite cleanse going? what do you take?

Hot Topics / Re: Tapeworms.
« on: May 24, 2015, 06:59:04 pm »
I had tapeworms crawling out of my butt hole december 2009 and jan 2010.

After trying more natural stuff to get rid of it, i gave up and did a 30 day herbal parasite cleanse from

Got rid of my tapeworms.

And i saved money since then.  From eating 600 grams a day of raw meat to only 200 grams a day or less.

it looks like humaworm is not the same quality as it was back in 2009... any other method to get rid of them?

Hot Topics / Re: Parasites really are severely underestimated.
« on: May 16, 2015, 07:27:03 pm »
my father got trichinosis when we slaughtered a pig and one of the pigs bone scratched his hand just a tiny bit... he got intravenous antibioics... he almost died....

General Discussion / Raw Liver Poll
« on: April 29, 2015, 03:45:24 am »

Lets see how often and how much raw liver do you consume and what are your experiences(both positive and/ or negative)? What are your standards for raw liver?


we re all copper deficient...look up cooper and what it does in the  body. i plant to eat 3.5 oz of raw liver per day for the copper. cant get oyster, they are expensive, £1.10/ oyster... if i eat 3 per day that would = £100 per month... i can get 1kg raw grass fed beef liver for £8.50

also copper is great against worms...

There is only a possibility of toxicity if you eat the raw livers of arctic animals. Otherwise, if you eat too many  raw livers from other animals,  you will likely experience a bit of diarrhea. That is what happened with me. I used to eat only raw liver every alternate week, after some months,m my body refused to absorb any nutrients from raw liver and it just came out the other end rather fast.

you ate beef liver? grass fed? or conventionally raised? thanks

Science / Re: Another reason to ban circumcision
« on: April 22, 2015, 03:03:46 am »
i know somebody who was circumcised at birth because he could pee... the skin was glued together... he could of die from not being able to pee...

Science / Re: Another reason to ban circumcision
« on: April 22, 2015, 03:03:29 am »
i know somebody who was circumcised because he could pee... the skin was glued together... he could of die from not being able to pee...

Primal Diet / Re: No Water
« on: April 22, 2015, 03:00:37 am »
Nowadays thanks to the; chlorine, fluoride (with fl. water and toothpaste etc) & bromine which is added to a variety of things including flour in some countries, it is necessary to get rid of this stuff, as being a halide it attaches itself to the thyroid in the iodine receptors thus causing your thyroid to not be able to work properly in producing hormones for body temperature regulation etc.

Soooo it is suggested to drink about 1/2 teaspoon of (anything but rock salt) salt in an eight ounce glass of water and then have another glass of water after that to download these halides from the system. It is called salt flushing. Then having some source of iodine, whether it be seaweed, free-range eggs, oysters, seafood, Lugols etc to replenish the system to assist the thyroid.

A natural form of iodine is a personal favourite. Lugols tends to be a bit strong causing a headache in higher doses, but it is useful and was once a very important medicinal, a staple almost cure-all used by Docs until big pharma figured out a way to discredit it with phoney science. No money in curing.

I used to have a lot of trouble with salt, but discovered it was the rock salt variety that was problematic.

did you ever read about Sole water?

Primal Diet / Re: No Water
« on: April 12, 2015, 06:28:47 pm »
(AV says that one grain of sea salt kills 50,000 red blood cells)

is there any proof of that?

Pages: 1 2 3 4 5 [6] 7 8 9
SMF spam blocked by CleanTalk