It looks like the interview might take place sometime on monday, still waiting for exact time confirmation.

I would be open to any other bright ideas regarding what information would best be shared with what seems like a mostly cooked keto host and audience?

Mention something about raw meat being even more healthy than cooked keto/zero carb. An explanation mentioning that most people transition like this: (vegan) standard diet > ketogenic diet > zero carb diet > raw primal/paleo. The health benefits of raw meat are just even better than cooked meat. I know that will do well with the cooked meat diets.

Subbed, make a video about high meat maybe?

Personally I´m currently doing a mixed cooked/raw carni diet since 2 weeks and already see big changes, which I think I could accelerate if I´d cut out raw dairy and eggs, since these are carbs, hence sugar which feeds the candida. So just eating meats with plenty of fats including organs would be the best IMO. No veggies or fruits. If u do that, depending on your overgrowth, then I think you can fix this issue within maybe a month or shorter. Will do another candida retest in some time, curious what my levels became.

Candida is not curable in 1 month, that's just a lie. I've been eating 95% raw paleo for the last 4 months and have seen decent amount of progress, though I am not near being cured after these months.

The terrible thing about candida is that as you kill the overgrowth, you will get the same symptoms that you have been suffering from, although often to a lesser extent. For this reason it can seem like you are making next to no progress. However, I found that when I quit the diet and ate 'normally' again (a SAD, that is) the toxicity in my body caused by the die-off would go away. Resulting in me feeling the results of my anti-candida lifestyle for the first time. I gotta say, I hadn't felt so good since I was a child, making me exciting that it's only gonna be better in the future.

I found that a zero-carb or low-carb diet, including lots of raw animal foods + seafood is the best to deal with candida. Eating high meat would definitely increase the healing speed, considering candida affects the gut as well and you need to feed your own gut biome to get it back up to normal healthy flora. My guess still is, though, that candida is beatable within a year in serious cases, and even faster in less serious cases.


Question to Sabretooth: at what time did you gain weight again? how far into the diet? I've just went from 70 to 76 kg in a couple of days but it could also just be due to the fact I've been with my parents eating shit here and there.

Hello, welcome!

I am also from Holland, so if you have any questions related to geographics, ask me!

If I just use my real life name then my future boss might end up finding me on here. I'm just being careful, if people want to take you down for whatever reason, this website might help them.

https://www.youtube.com/watch?v=jL-9_p0j4OA

Raw meat meeting, I figured you guys would like to see others eating this way. It also features some philosophical debates and conspiracy stuff.

Let's play a game. Which person in the video do you guys think I am?

I haven't updated in quite a while, but I'm still healing and have done so for the last couple of months so I figured it was about time that I updated this journal.


At the moment I've changed my diet to eating exclusively raw ground beef + back fat, while eating 300-500g of chicken/veal/beef liver every other day. The reason why I started eating the liver was because I couldn't get rid of all the candida toxins swerving around in my blood in a normal way. The raw meat would get those toxins in my system (meaning my body is slowly cleaning up) but the fat didn't take care of the toxins enough that I didn't suffer too much from symptoms.

You see, the anxiety that I get when I am full of candida toxins is unbearable. I start to overthink everything and also have to take a nap because I can get very tired all of a sudden, this usually happens in the afternoon (probably because of my body being overloaded by candida die-off/toxins). Eating liver quickly alleviates these symptoms, which has probably something to do with candida-induced free-radicals being cleaned up by the raw liver that I consume. I found a source for organic chicken livers that is rather cheap and usually in stock, so I should be able to maintain liver consumption for the time being.

That being said, I have noticed some signs that I've healed quite a bit from candida (or whatever is causing my issues). The first thing that I got when I started the raw primal/paleo diet was shaking and wobbling all over my body. Lots of people on the candida diet forum attested to this saying they had the same bodily sensation when they started the diet. It persisted and still persists for months but has slowly been decreasing in scale. I now only feel like 5/10 wobbles when I eat raw meat whereas I would feel around 30/50 wobbles when I started this way of eating. I figured this is my body slowly being cleaned of the candida, as toxins are expelled.

Another healing sign has been the enjoyment of music. Somewhere around 2 months ago I reached a new 'level' of music enjoyment - and all art/life enjoyment, for that matter - making me come to the conclusion that what I am doing is working and worth it. The whole reason I started this way of eating/experimenting with diet was because of depression, so seeing results in that field is definitely a very important development in my journey to health.

I am not sure if other people that healed candida had the same problems as I had. With that I mean the idea that as candida dies, the toxins circulate in the bloodstream, resulting in my candida symptoms being very active and sometimes even as bad as when I started this diet. I hope that when I mostly get rid of excess candida, my symptoms will all be gone at the same time, that would support my theory of candida toxins constantly being released as you fight the disease.

I hope I can report back to you guys in some time with more positive results. Even though it sometimes the diet can seem pointless because my symptoms just seem to return, there are always other days where I feel better than I've felt in a very long time, reminding me that I am slowly getting better.

I don't see any fat that you eat. Eating 1 kg of meat is too much, you want to eat like 600g and fill the rest with fat.

I think it's always amusing about these conspiracy theories,, that  the 'they' are the 'you'.   Everyone drinks the fluoridated water, everyone eats the glycosides, everyone is affected by chemtrails, everyone is harmed by mono crop farming, everyone gets blood sugar problems from carbs and sugar....    The 'they' wanting to create a weaker race are weakening themselves.

This is the reason why I don't believe in a big conspiracy. Things just got out of hand when people realised grain/agriculture was an easy way to inflate population numbers. The world still suffers from this 'invention' to this day. It's human stupidity/humans being disconnected from nature.

You're saying you couldn't get enough minerals from fish?
What about oysters/mussels? Oysters especially are so salty to me, it would be hard to not get enough minerals from them. They are traditionally eaten raw as well..

Cool stuff Derek.

Do you have anything to add about your experience meeting Sv3rige? I'm curious about your view of the meeting.

Hello,

I will be going on a trip to Budapest, from the 8th of May 'til the 13th.

I was wondering if there were any raw paleo foodists out there who could help me find good places to buy quality meat from, safe for raw consumption.

Cheers